Winery Willamette Valley VineyardsVintage 44 Pinot Noir
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Vintage 44 Pinot Noir from the Winery Willamette Valley Vineyards
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vintage 44 Pinot Noir of Winery Willamette Valley Vineyards in the region of Oregon is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Vintage 44 Pinot Noir of Winery Willamette Valley Vineyards in the region of Oregon often reveals types of flavors of oak, red fruit.
Food and wine pairings with Vintage 44 Pinot Noir
Pairings that work perfectly with Vintage 44 Pinot Noir
Original food and wine pairings with Vintage 44 Pinot Noir
The Vintage 44 Pinot Noir of Winery Willamette Valley Vineyards matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of fast and, duck with orange or rabbit fillet with mustard.
Details and technical informations about Winery Willamette Valley Vineyards's Vintage 44 Pinot Noir.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Last vintages of this wine
The best vintages of Vintage 44 Pinot Noir from Winery Willamette Valley Vineyards are 0, 2017
Informations about the Winery Willamette Valley Vineyards
The Winery Willamette Valley Vineyards is one of of the world's great estates. It offers 81 wines for sale in the of Willamette Valley to come and discover on site or to buy online.
The wine region of Willamette Valley
World benchmark for Pinot Noir outside Burgundy: elegant, fine reds with notes of cherry, raspberry, plum, undergrowth, damp earth and sweet spices, silky tannins and acidity preserved by the cool climate. Star grape on volcanic soils (Jory), Burgundian latitude (45°). Also taut Chardonnay in full quality rise, round Pinot Gris and lively Riesling. Oregon's main AVA (240 km between Coast Range and Cascades).
The wine region of Oregon
American benchmark for fresh, elegant Pinot Noir. Fine, silky reds with signature notes of red cherry, raspberry, wild strawberry, undergrowth and spice, delicate tannins and taut freshness — the closest style to Burgundy outside France. Iconic Willamette Valley on volcanic (Jory) and marine soils. Also precise, mineral Chardonnay, ample Pinot Gris (pear, honey), taut Riesling.
The word of the wine: Generous
Full-bodied, rich and open wine, in principle with a good alcohol content but without excess (in this case the wine is said to be warm).
