Winery Montinore EstateRiesling Sweet Reserve
Sweet wine
This wine is composed of 100% of the grape variety Riesling.
This wine generally goes well with pork, poultry or shellfish.
Wine flavors and olphactive analysis
On the nose the Riesling Sweet Reserve of Winery Montinore Estate in the region of Oregon often reveals types of flavors of tree fruit, citrus fruit or tropical fruit.
Food and wine pairings with Riesling Sweet Reserve
Pairings that work perfectly with Riesling Sweet Reserve
Original food and wine pairings with Riesling Sweet Reserve
The Riesling Sweet Reserve of Winery Montinore Estate matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of blue cord, rice with seafood or turkey paupiettes in poultry sauce.
Details and technical informations about Winery Montinore Estate's Riesling Sweet Reserve.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Riesling Sweet Reserve from Winery Montinore Estate are 2012, 2014, 2015
Informations about the Winery Montinore Estate
The Winery Montinore Estate is one of of the world's great estates. It offers 37 wines for sale in the of Willamette Valley to come and discover on site or to buy online.
The wine region of Willamette Valley
The wine region of Willamette Valley is located in the region of Oregon of United States. We currently count 717 estates and châteaux in the of Willamette Valley, producing 2296 different wines in conventional, organic and biodynamic agriculture. The wines of Willamette Valley go well with generally quite well with dishes .
The wine region of Oregon
Oregon, located in the Pacific Northwest of the United States, is one of the youngest and most promising wine regions in the world. The state put itself on the international wine map in the late 1960s and has been building its position ever since. Production volumes have remained relatively quiet. The 2017 Oregon Vineyards and Wineries report recorded just under 34,000 acres (13,750 hectares) of planted vineyards.
News related to this wine
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The word of the wine: Color
The colour of wines is characterized by its intensity and its nuances of hue. The intensity is specific to each grape variety, while the nuances of colour are linked to the evolution of the wine over time.
