Looking for a good wine of Central Valley of California among the top wines in the region? Check out our tops of the best red, white or effervescent wines of Central Valley. Also find some food and wine pairings that may be appropriate with these exceptional wines. Learn more about the region and the wines of Central Valley with technical and enological descriptions.
Want to buy a red wine of Central Valley cheap or sell a red wine of Central Valley at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Red wines from the region of Central Valley go well with generally quite well with dishes of beef, lamb or poultry such as recipes of quick beef and cheese yakitori, ghormeh sabzi (iranian herbed lamb stew) or veal head with vinaigrette.
On the nose the red wine of the region of Central Valley. often reveals types of flavors of cherry, strawberries or vanilla and sometimes also flavors of non oak, earth or oak. In the mouth the red wine of the region of Central Valley. is a powerful with a nice balance between acidity and tannins.
A wine route planned in the region of Central Valley? Here are the wineries to visit and the winemakers to meet during your trip in search of the best red wine of Central Valley.
The wine region of Central Valley is located in the region of California of United States. Wineries and vineyards like the Domaine Delta Block or the Domaine Terra Andina produce mainly wines red and white. The most planted grape varieties in the region of Central Valley are Cabernet-Sauvignon, Zinfandel and Carmenère, they are then used in wines in blends or as a single variety. On the nose of Central Valley often reveals types of flavors of cherry, strawberries or vanilla and sometimes also flavors of non oak, earth or oak.
In the mouth of Central Valley is a powerful with a nice balance between acidity and tannins. We currently count 17 estates and châteaux in the of Central Valley, producing 24 different wines in conventional, organic and biodynamic agriculture. The wines of Central Valley go well with generally quite well with dishes of beef, lamb or poultry.
Want to buy a white wine of Central Valley cheap or sell a white wine of Central Valley at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
White wines from the region of Central Valley go well with generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of veal saltimbocca, gravelax salmon or zucchini quiche.
On the nose the white wine of the region of Central Valley. often reveals types of flavors of cream, oaky or tropical and sometimes also flavors of citrus, apples or peach. In the mouth the white wine of the region of Central Valley. is a powerful with a nice freshness.
A wine route planned in the region of Central Valley? Here are the wineries to visit and the winemakers to meet during your trip in search of the best white wine of Central Valley.
Most certainly Portuguese. It is said to be the result of a cross between the mourisco de semente and the touriga nacional, which should not be confused with it. It can be found in Australia, South Africa, the United States (California), etc. and is virtually unknown in France.
Want to buy a sparkling wine of Central Valley cheap or sell a sparkling wine of Central Valley at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Sparkling wines from the region of Central Valley go well with generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of seafood pie, pretzel and ode mauricette! or kedgeree.
On the nose the sparkling wine of the region of Central Valley. often reveals types of flavors of tree fruit, citrus fruit or red fruit and sometimes also flavors of earth, microbio or non oak. In the mouth the sparkling wine of the region of Central Valley. is a powerful with a nice vivacity and a fine and pleasant bubble.
A wine route planned in the region of Central Valley? Here are the wineries to visit and the winemakers to meet during your trip in search of the best sparkling wine of Central Valley.
Treatment, formerly practiced with copper sulfate, applied to the vine to prevent cryptogamic diseases.
Want to buy a pink wine of Central Valley cheap or sell a pink wine of Central Valley at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Pink wines from the region of Central Valley go well with generally quite well with dishes of beef, lamb or goat cheese such as recipes of spaghetti bolognese, lamb keftas or pizza.
On the nose the pink wine of the region of Central Valley. often reveals types of flavors of red fruit, tree fruit or earth and sometimes also flavors of microbio, spices or citrus fruit.
A wine route planned in the region of Central Valley? Here are the wineries to visit and the winemakers to meet during your trip in search of the best pink wine of Central Valley.
Want to buy a sweet wine of Central Valley cheap or sell a sweet wine of Central Valley at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Sweet wines from the region of Central Valley go well with generally quite well with dishes of beef, lamb or goat cheese such as recipes of stuffed beef rolls, thiebou yappe from senegal (rice with lamb) or alex's salmon and goat cheese omelette.
On the nose the sweet wine of the region of Central Valley. often reveals types of flavors of microbio, oak or tree fruit and sometimes also flavors of non oak, earth or spices.
A wine route planned in the region of Central Valley? Here are the wineries to visit and the winemakers to meet during your trip in search of the best sweet wine of Central Valley.
In red winemaking, wine made from the marcs by pressing after devatting. See goutte (wine of).
Want to buy a natural-sweet wine of Central Valley cheap or sell a natural-sweet wine of Central Valley at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Natural sweet wines from the region of Central Valley go well with generally quite well with dishes of beef, mature and hard cheese or lamb such as recipes of beef coarse salt, fondue with comté cheese or lamb tagine with peppers and artichoke bottoms.
On the nose the natural sweet wine of the region of Central Valley. often reveals types of flavors of oak, non oak or earth and sometimes also flavors of microbio, spices or red fruit.
A wine route planned in the region of Central Valley? Here are the wineries to visit and the winemakers to meet during your trip in search of the best natural-sweet wine of Central Valley.
- Origin : Most certainly from the north of Portugal, it is a very old grape variety, present for a very long time in the Douro Valley where it is very often associated with other grape varieties to produce the famous Port. It can also be found in the United States (California, etc.), Australia, Spain, Mexico, etc.
