The Winery LZC of Lodi of California

The Winery LZC is one of the world's great estates. It offers 11 wines for sale in of Lodi to come and discover on site or to buy online.
Looking for the best Winery LZC wines in Lodi among all the wines in the region? Check out our tops of the best red, white or effervescent Winery LZC wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery LZC wines with technical and enological descriptions.
How Winery LZC wines pair with each other generally quite well with dishes of beef, lamb or poultry such as recipes of roast beef with caramelized onion, thiebou yappe from senegal (rice with lamb) or breton galette with buckwheat flour.
On the nose the red wine of Winery LZC. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of black fruit, microbio or tree fruit. In the mouth the red wine of Winery LZC. is a powerful.
Self-proclaimed world capital of Zinfandel (>40% of premium Californian production): old-vine red king (plantings from 1888) — opulent and jammy with notes of blackberry, plum, raspberry, pepper, liquorice and a tobacco touch, coated tannins. Cabernet, Syrah, Merlot, Tempranillo, Albariño, Barbera and Primitivo in the palette (>100 grapes). Viognier and Chardonnay in whites. Central Californian AVA (1986) east of the bay, Mediterranean climate tempered by the delta.
How Winery LZC wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of chicken blanquette, salmon in foil in the microwave or magic cake cheese quiche.
On the nose the white wine of Winery LZC. often reveals types of flavors of microbio, oak. In the mouth the white wine of Winery LZC. is a powerful mainly marked by the residual sugar.
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
How Winery LZC wines pair with each other generally quite well with dishes of beef, lamb or goat cheese such as recipes of korean bibimbap, lamb stew with melting peppers or pasta gratin with grilled vegetables.
On the nose the pink wine of Winery LZC. often reveals types of flavors of red fruit.
Characteristic of supple and light wines, particularly new wines.
Planning a wine route in the of Lodi? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery LZC.
Generous, high-alcohol reds with a dark robe and indulgent palate, showing aromas of stewed blackberry, raspberry, black pepper, liquorice, cinnamon and cooked fruit. Also vinified as a popular sweet rosé (White Zinfandel). Star of California (Lodi, Sonoma, Dry Creek Valley, Paso Robles) with sought-after century-old vines. Identical to Italian Primitivo and Croatian Crljenak Kaštelanski by DNA analysis.