Looking for a good wine of Fresno County of California among the top wines in the region? Check out our tops of the best red, white or effervescent wines of Fresno County. Also find some food and wine pairings that may be appropriate with these exceptional wines. Learn more about the region and the wines of Fresno County with technical and enological descriptions.
Want to buy a red wine of Fresno County cheap or sell a red wine of Fresno County at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Red wines from the region of Fresno County go well with generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of boeuf lôc lac (cambodia), braised lamb with peppers or prime rib with chervil butter.
In the mouth the red wine of the region of Fresno County. is a powerful with a lot of tannins present in the mouth.
The wine region of Fresno County is located in the region of Central Valley of Central Valley of United States. Wineries and vineyards like the Domaine Engelmann Cellars or the Domaine Fresno State produce mainly wines red and white. The most planted grape varieties in the region of Fresno County are Cabernet-Sauvignon et Merlot, they are then used in wines in blends or as a single variety. On the nose of Fresno County often reveals types of flavors of microbio.
In the mouth of Fresno County is a powerful with a lot of tannins present in the mouth. We currently count 2 estates and châteaux in the of Fresno County, producing 6 different wines in conventional, organic and biodynamic agriculture. The wines of Fresno County go well with generally quite well with dishes of beef, lamb or game (deer, venison).
Want to buy a white wine of Fresno County cheap or sell a white wine of Fresno County at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
White wines from the region of Fresno County go well with generally quite well with dishes of spicy food or sweet desserts such as recipes of couscous without couscous maker or traditional pastry flan.
On the nose the white wine of the region of Fresno County. often reveals types of flavors of microbio.
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
Andrea Franchetti, one of the most talented and visionary Italian producers, has died at the age of 72 in Rome. In 30 years exactly, he positioned his superTuscan Trinoro among the top Italian references, producing a wine with stylish elegance and outstanding potential for ageing. Franchetti’s Bordeaux blends were without the over-extractions that were on-trend in the 2000s, nor the excess of fruit following phenolic maturity. He followed a precise idea to produce classic wines for the long haul ...
We created this photomontage, to show you the landscapes and the different characteristics of the 14 geographical denominations of the Bourgogne appellation: Wine colors, grape varieties, soil specificities, surface area and production. You’ll become an expert on the Bourgogne appellation! Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWines/ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/comp ...
It is always reassuring to find flourishing examples of family continuity in French wine estates. At the famous Domaine Zind-Humbrecht in Alsace, Pierre-Emile Humbrecht is the latest to join the family business. In preparation, he studied at the Changins School of Viticulture and Enology in Switzerland and then completed internships at wine estates, beginning with Thérèse Chappaz in that same country for 18 months, followed by a six-month period at Domaine Tissot in the Jura and then nearly eigh ...
