The Winery 69 Miles of Yolo County of California

The Winery 69 Miles is one of the best wineries to follow in Yolo County.. It offers 1 wines for sale in of Yolo County to come and discover on site or to buy online.
Looking for the best Winery 69 Miles wines in Yolo County among all the wines in the region? Check out our tops of the best red, white or effervescent Winery 69 Miles wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery 69 Miles wines with technical and enological descriptions.
How Winery 69 Miles wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of roast pork with prunes, poached salmon in coconut milk with curry or cream and tuna quiche.
On the nose the white wine of Winery 69 Miles. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit. In the mouth the white wine of Winery 69 Miles. is a powerful with a nice freshness.
California county in the Sacramento Valley (4 sub-AVAs: Capay Valley, Dunnigan Hills, Clarksburg, Merritt Island): Chardonnay, Chenin Blanc and Petite Sirah are the signature kings — varied profile by AVA, Capay Valley rocky volcanic soils concentrating aromatics, Dunnigan Hills dry loams with excellent drainage forging modest yields. Tempranillo, Cabernet, Malbec, Grenache, Syrah, Sauvignon Blanc and Albariño as complements.
Planning a wine route in the of Yolo County? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery 69 Miles.
Simple and barely aromatic whites with a pale golden colour, an airy palate with moderate acidity, and discreet signature aromas of white fruits and light floral notes. Confidential heritage profile. Almost extinct today, preserved in a few INRAE ampelographic collections; among the ancient varieties studied for their heritage and genetic interest. Rare French white variety, formerly grown in the South-West and the Rhône Valley.