Winery HaarmeyerSt Rey Pétillant-Naturel
Sparkling wine
This wine generally goes well with fruity desserts, lean fish or shellfish.
The St Rey Pétillant-Naturel of the Winery Haarmeyer is in the top 10 of wines of Clarksburg.
Food and wine pairings with St Rey Pétillant-Naturel
Pairings that work perfectly with St Rey Pétillant-Naturel
Original food and wine pairings with St Rey Pétillant-Naturel
The St Rey Pétillant-Naturel of Winery Haarmeyer matches generally quite well with dishes of shellfish, lean fish or fruity desserts such as recipes of shrimps with curry and coconut milk, zarzuela mayonapo or grandma's cherry clafoutis.
Details and technical informations about Winery Haarmeyer's St Rey Pétillant-Naturel.
Discover the grape variety: Chenin blanc
It most certainly originates from the Anjou region and is registered in the official catalogue of wine grape varieties on the A1 list. It can also be found in South Africa, Australia, Argentina, Chile, the United States (California), New Zealand, etc. It is said to be a descendant of Savagnin and to have sauvignonasse as its second parent (Jean-Michel Boursiquot 2019). On the other hand, Chenin blanc is the half-brother of verdelho and sauvignon blanc and is the father of colombard.
Last vintages of this wine
The best vintages of St Rey Pétillant-Naturel from Winery Haarmeyer are 0
Informations about the Winery Haarmeyer
The Winery Haarmeyer is one of of the world's greatest estates. It offers 15 wines for sale in the of Clarksburg to come and discover on site or to buy online.
The wine region of Clarksburg
The wine region of Clarksburg is located in the region of Yolo County of Central Valley of United States. Wineries and vineyards like the Domaine Jeff Runquist or the Domaine Bogle produce mainly wines red, white and pink. The most planted grape varieties in the region of Clarksburg are Chenin blanc, Chardonnay and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Clarksburg often reveals types of flavors of earthy, honey or apricot and sometimes also flavors of lemon, pear or honeysuckle.
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Harvesting and handling
In Champagne, a winegrower who makes his own vintages exclusively from grapes grown on his own property.
