
Winery HaarmeyerMokelumne Syrah
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
The Mokelumne Syrah of the Winery Haarmeyer is in the top 5 of wines of Mokelumne River.
Taste structure of the Mokelumne Syrah from the Winery Haarmeyer
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Mokelumne Syrah of Winery Haarmeyer in the region of California is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Mokelumne Syrah of Winery Haarmeyer in the region of California often reveals types of flavors of earth, oak.
Food and wine pairings with Mokelumne Syrah
Pairings that work perfectly with Mokelumne Syrah
Original food and wine pairings with Mokelumne Syrah
The Mokelumne Syrah of Winery Haarmeyer matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef bobotie, 7 o'clock leg of lamb or obelix's boar leg in the oven.
Details and technical informations about Winery Haarmeyer's Mokelumne Syrah.
Discover the grape variety: Saint Pierre doré
Belonging to the Estaing wines, the Saint Pierre doré is also called Roussellou. With an average budding, this variety is presented in the form of full, winged, elongated and very large bunches, with pulpy, spherical and medium-sized berries. When ripe, the fruit is golden-white in colour, with bronze leaves, which may be three-lobed or whole. The red colour is also found on the internodes of its herbaceous branch. For best results, a fairly long pruning will suit the Saint Pierre Doré, which is not overly afraid of oidium or mildew, but more afraid of grey rot. The characteristics of the roussellou mean that it could play a major role in the production of sparkling wines. The vine does indeed give a very acidic taste, not very sweet and with low degree aromas. It has been noted that the extent of the vineyard recorded in 1958 is 123 Ha, to be reduced to 1 Ha in 1994 on the French territory.
Last vintages of this wine
The best vintages of Mokelumne Syrah from Winery Haarmeyer are 2017, 0, 2016
Informations about the Winery Haarmeyer
The Winery Haarmeyer is one of of the world's greatest estates. It offers 15 wines for sale in the of Mokelumne River to come and discover on site or to buy online.
The wine region of Mokelumne River
The wine region of Mokelumne River is located in the region of Lodi of Central Valley of United States. Wineries and vineyards like the Brooklyn Winery or the Domaine Birichino produce mainly wines red, white and pink. The most planted grape varieties in the region of Mokelumne River are Zinfandel, Kerner and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Mokelumne River often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Fade
Wine lacking in sapidity, flat, soft and without character.











