The wine region of Mokelumne River is located in the region of Lodi of Central Valley of United States. Wineries and vineyards like the Brooklyn Winery or the Domaine Birichino produce mainly wines red, white and pink. The most planted grape varieties in the region of Mokelumne River are Zinfandel, Kerner and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Mokelumne River often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
In the mouth of Mokelumne River is a powerful. We currently count 26 estates and châteaux in the of Mokelumne River, producing 42 different wines in conventional, organic and biodynamic agriculture. The wines of Mokelumne River go well with generally quite well with dishes of beef, lamb or poultry.
