The Winery Haarmeyer of Cienega Valley of California

The Winery Haarmeyer is one of the largest wineries in the world. It offers 15 wines for sale in of Cienega Valley to come and discover on site or to buy online.
Looking for the best Winery Haarmeyer wines in Cienega Valley among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Haarmeyer wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Haarmeyer wines with technical and enological descriptions.
How Winery Haarmeyer wines pair with each other generally quite well with dishes of shellfish, spicy food or lean fish such as recipes of indian chicken (simplified korma), traditional lamb couscous (from algeria) or blanquette of fish.
On the nose the white wine of Winery Haarmeyer. often reveals types of flavors of tree fruit, earth or microbio and sometimes also flavors of oak, citrus fruit or floral. In the mouth the white wine of Winery Haarmeyer. is a with a nice freshness.
The wine region of Cienega Valley is located in the region of San Benito County of California of United States. Wineries and vineyards like the Domaine Pietra Santa or the Domaine Derose Vineyards produce mainly wines red, white and pink. The most planted grape varieties in the region of Cienega Valley are Zinfandel, Pinot noir and Riesling, they are then used in wines in blends or as a single variety. On the nose of Cienega Valley often reveals types of flavors of microbio, oak or non oak and sometimes also flavors of earth, spices or red fruit.
In the mouth of Cienega Valley is a powerful. We currently count 16 estates and châteaux in the of Cienega Valley, producing 54 different wines in conventional, organic and biodynamic agriculture. The wines of Cienega Valley go well with generally quite well with dishes of beef, lamb or veal.
How Winery Haarmeyer wines pair with each other generally quite well with dishes of beef, lamb or poultry such as recipes of boeuf lôc lac (cambodia), lamb delight with tomato and cinnamon or quiche with bacon and gruyère cheese.
On the nose the red wine of Winery Haarmeyer. often reveals types of flavors of earth, oak or spices and sometimes also flavors of red fruit. In the mouth the red wine of Winery Haarmeyer. is a powerful with a lot of tannins present in the mouth.
From Croatia where it is called crljenak kastelanski or pribidrag. According to genetic analyses carried out by Professor Carole Meredith of California University in Davis (United States), it is related to the Croatian plavac mali and Zinfandel. It is also found in South Africa, New Zealand, Chile, Brazil, Germany, Bulgaria, Albania, Italy under the name of Primitivo, Malta, Greece, Portugal and to some extent in Croatia. In the United States (California), it is one of the most widely planted grape varieties, having been introduced in the 1830s well before Primitivo. In France, it is registered in the official catalogue of vine varieties on the A1 list under the name Primitivo.
How Winery Haarmeyer wines pair with each other generally quite well with dishes of shellfish, lean fish or fruity desserts such as recipes of spanish seafood paella, lamb with okra sauce or express cherry clafoutis.
In champagne and wines made according to the traditional method, wine is added before corking to fill the void in the bottle created by disgorging. This added wine is often sweetened by sugar incorporated in variable proportions according to the style of wine sought (see dosage). Syn.: liqueur de dosage.
Planning a wine route in the of Cienega Valley? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Haarmeyer.
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.