The Winery Pietra Santa is one of the best wineries to follow in Cienega Valley.. It offers 23 wines for sale in of Cienega Valley to come and discover on site or to buy online.
Looking for the best Winery Pietra Santa wines in Cienega Valley among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Pietra Santa wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Pietra Santa wines with technical and enological descriptions.
How Winery Pietra Santa wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of harira de mamie (moroccan soup), ghormeh sabzi (iranian herbed lamb stew) or rabbit with leeks.
On the nose the red wine of Winery Pietra Santa. often reveals types of flavors of earth, microbio or oak and sometimes also flavors of red fruit, black fruit or non oak. In the mouth the red wine of Winery Pietra Santa. is a powerful.
AVA of San Benito County (1982) south of Hollister, crossed by the San Andreas Fault: granite-sandstone soils to the east and granite-limestone to the west, draining and poor. Zinfandel, Cabernet Sauvignon and Negrette from old vines as signature complex and elegant reds. Pinot Noir and Chardonnay also notable. Moderate climate sheltered by mountains, Monterey Bay breezes, marked thermal swings.
Historic plantings since 1852 by Théophile Vaché from Bordeaux.
How Winery Pietra Santa wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of boeuf en daube, salmon with honey and soy or quiche without pastry, courgette and blue cheese.
On the nose the white wine of Winery Pietra Santa. often reveals types of flavors of microbio, oak or citrus fruit.
Supple, fruity reds best drunk young, with a sustained ruby robe and violet hues, melted tannins and an airy palate with low acidity, showing signature aromas of blackberry, plum, black cherry, almond and floral notes. Star of Dogliani DOCG and Dolcetto d'Alba DOC in Piedmont, perfect with cured meats and Piedmontese pasta. Emblematic native Piedmontese black grape whose name evokes the sweetness of ripe fruit.
Planning a wine route in the of Cienega Valley? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Pietra Santa.
Firm, upright reds with precise acidity and angular tannins, showing aromas of sour cherry, plum, dried herbs, leather, black tea and balsamic notes. Characteristically bitter, savoury finish. Star of Chianti Classico DOCG, Brunello di Montalcino DOCG, Vino Nobile di Montepulciano DOCG and Morellino di Scansano. Italy's most planted variety, a descendant of Ciliegiolo × Calabrese di Montenuovo.
