The Winery Oak Farm is one of the world's great estates. It offers 43 wines for sale in of Lodi to come and discover on site or to buy online.
Looking for the best Winery Oak Farm wines in Lodi among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Oak Farm wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Oak Farm wines with technical and enological descriptions.
How Winery Oak Farm wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of baked pork chops, salmon koulibiac or marinated mussels with maroilles.
On the nose the white wine of Winery Oak Farm. often reveals types of flavors of earth, microbio or oak and sometimes also flavors of tree fruit, citrus fruit or tropical fruit. In the mouth the white wine of Winery Oak Farm. is a powerful with a nice freshness.
Self-proclaimed world capital of Zinfandel (>40% of premium Californian production): old-vine red king (plantings from 1888) — opulent and jammy with notes of blackberry, plum, raspberry, pepper, liquorice and a tobacco touch, coated tannins. Cabernet, Syrah, Merlot, Tempranillo, Albariño, Barbera and Primitivo in the palette (>100 grapes). Viognier and Chardonnay in whites. Central Californian AVA (1986) east of the bay, Mediterranean climate tempered by the delta.
How Winery Oak Farm wines pair with each other generally quite well with dishes of pork, spicy food or poultry such as recipes of stuffed peppers, moroccan kefta balls or spanish omelette.
On the nose the red wine of Winery Oak Farm. often reveals types of flavors of non oak, earth or vegetal and sometimes also flavors of oak, spices or red fruit. In the mouth the red wine of Winery Oak Farm. is a powerful with a nice balance between acidity and tannins.
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
How Winery Oak Farm wines pair with each other generally quite well with dishes of beef, veal or pork such as recipes of meat and goat pie, normandy style escalope or quiche without pastry.
On the nose the pink wine of Winery Oak Farm. often reveals types of flavors of oak, tree fruit or red fruit.
The juice of wine grapes (intended for wine making) is colourless. It is the anthocyanins contained in the grape skin that colour the juice during maceration.
Planning a wine route in the of Lodi? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Oak Farm.
Deep, velvety reds with an intense purple colour, showing aromas of blackberry, black plum, violet, cocoa and gentle spice. Round tannins, fleshy palate, peppery length. Star of Cahors AOC (Côt, Auxerrois) in France and the absolute signature of Mendoza, Argentina (Uco Valley, Luján de Cuyo). A French South-West variety that became the Argentine emblem after its post-phylloxera decline.
