Winery Oak FarmSingle Vineyard Series Estate Grown Primitivo
This wine generally goes well with vegetarian, beef or rich fish (salmon, tuna etc).
Wine flavors and olphactive analysis
On the nose the Single Vineyard Series Estate Grown Primitivo of Winery Oak Farm in the region of California often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
Food and wine pairings with Single Vineyard Series Estate Grown Primitivo
Pairings that work perfectly with Single Vineyard Series Estate Grown Primitivo
Original food and wine pairings with Single Vineyard Series Estate Grown Primitivo
The Single Vineyard Series Estate Grown Primitivo of Winery Oak Farm matches generally quite well with dishes of beef, lamb or rich fish (salmon, tuna etc) such as recipes of beef with balsamic sauce, lamb stew from my mum or sea bream fillets with capers.
Details and technical informations about Winery Oak Farm's Single Vineyard Series Estate Grown Primitivo.
Discover the grape variety: Primitivo
From Croatia where it is called crljenak kastelanski or pribidrag. According to genetic analyses carried out by Professor Carole Meredith of California University in Davis (United States), it is related to the Croatian plavac mali and Zinfandel. It is also found in South Africa, New Zealand, Chile, Brazil, Germany, Bulgaria, Albania, Italy under the name of Primitivo, Malta, Greece, Portugal and to some extent in Croatia. In the United States (California), it is one of the most widely planted grape varieties, having been introduced in the 1830s well before Primitivo. In France, it is registered in the official catalogue of vine varieties on the A1 list under the name Primitivo.
Last vintages of this wine
The best vintages of Single Vineyard Series Estate Grown Primitivo from Winery Oak Farm are 2017
Informations about the Winery Oak Farm
The Winery Oak Farm is one of of the world's great estates. It offers 41 wines for sale in the of Lodi to come and discover on site or to buy online.
The wine region of Lodi
The wine region of Lodi is located in the region of Central Valley of Central Valley of United States. We currently count 739 estates and châteaux in the of Lodi, producing 1731 different wines in conventional, organic and biodynamic agriculture. The wines of Lodi go well with generally quite well with dishes .
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
News related to this wine
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On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this 4-minute clip, Debra MEIBURG and Ivy NG illustrate how easily Chablis wines complement all kinds of food, all the way from cheese to caviar! #Chablis #PureChablis ...
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The word of the wine: Guyot (pruning)
This is the most widespread pruning technique. It includes one or two long branches and allows the mechanization of a large number of vineyard operations.