Looking for a good wine of Hawke's Bay of North Island among the top wines in the region? Check out our tops of the best red, white or effervescent wines of Hawke's Bay. Also find some food and wine pairings that may be appropriate with these exceptional wines. Learn more about the region and the wines of Hawke's Bay with technical and enological descriptions.
Want to buy a red wine of Hawke's Bay cheap or sell a red wine of Hawke's Bay at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Red wines from the region of Hawke's Bay go well with generally quite well with dishes of beef, pasta or veal such as recipes of beef bobotie, tuna lasagna or milanese osso buco.
On the nose the red wine of the region of Hawke's Bay. often reveals types of flavors of cream, cherry or oaky and sometimes also flavors of smoke, earthy or blackberry. In the mouth the red wine of the region of Hawke's Bay. is a powerful with a nice balance between acidity and tannins.
A wine route planned in the region of Hawke's Bay? Here are the wineries to visit and the winemakers to meet during your trip in search of the best red wine of Hawke's Bay.
The wine region of Hawke's Bay is located in the region of North Island of New Zealand. We currently count 274 estates and châteaux in the of Hawke's Bay, producing 1268 different wines in conventional, organic and biodynamic agriculture. The wines of Hawke's Bay go well with generally quite well with dishes .
Want to buy a white wine of Hawke's Bay cheap or sell a white wine of Hawke's Bay at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
White wines from the region of Hawke's Bay go well with generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of pork gyros, gravelax salmon or nanie's diced ham quiche.
On the nose the white wine of the region of Hawke's Bay. often reveals types of flavors of pineapple, cream or grapefruit and sometimes also flavors of oaky, tropical or citrus. In the mouth the white wine of the region of Hawke's Bay. is a with a nice freshness.
A wine route planned in the region of Hawke's Bay? Here are the wineries to visit and the winemakers to meet during your trip in search of the best white wine of Hawke's Bay.
Most certainly Portuguese, not to be confused with the Touriga Franca also of the same origin. In Portugal, where it is widely cultivated, it is used to produce, among other things, the famous red Porto. It is also found in Uzbekistan, Australia, South Africa, Cyprus, Spain, etc... very little known in France, although it is listed in the Official Catalogue of A1 vines.
Want to buy a sparkling wine of Hawke's Bay cheap or sell a sparkling wine of Hawke's Bay at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Sparkling wines from the region of Hawke's Bay go well with generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or vegetarian such as recipes of spinach, smoked salmon and ricotta lasagne, express seafood spaghetti or light tuna-tomato quiche (without cream).
On the nose the sparkling wine of the region of Hawke's Bay. often reveals types of flavors of apples, non oak or earth and sometimes also flavors of microbio, oak or tree fruit.
A wine route planned in the region of Hawke's Bay? Here are the wineries to visit and the winemakers to meet during your trip in search of the best sparkling wine of Hawke's Bay.
Wine disease resulting in a whitish haze and a vented taste.
Want to buy a pink wine of Hawke's Bay cheap or sell a pink wine of Hawke's Bay at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Pink wines from the region of Hawke's Bay go well with generally quite well with dishes of game (deer, venison), spicy food or rich fish (salmon, tuna etc) such as recipes of rabbit with leeks, couscous without couscous maker or cucumber pie.
On the nose the pink wine of the region of Hawke's Bay. often reveals types of flavors of earth, microbio or tree fruit and sometimes also flavors of citrus fruit, red fruit or vegetal.
A wine route planned in the region of Hawke's Bay? Here are the wineries to visit and the winemakers to meet during your trip in search of the best pink wine of Hawke's Bay.
Originally from Bordeaux, Sauvignon, or Sauvignon Blanc, is reputed to be one of the best French grape varieties for white wine. It is a white grape variety, not to be confused with Sauvignon Gris and its pale yellow color, or with Cabernet Sauvignon which produces red wines. Particularly famous thanks to Sancerre, Sauvignon Blanc is cultivated as far as New Zealand, where it produces great wines whose reputation is well established.
Want to buy a sweet wine of Hawke's Bay cheap or sell a sweet wine of Hawke's Bay at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Sweet wines from the region of Hawke's Bay go well with generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of salted lentils, mexican salad with spicy dressing or royal couscous.
On the nose the sweet wine of the region of Hawke's Bay. often reveals types of flavors of earth, microbio or oak and sometimes also flavors of tree fruit, citrus fruit or floral.
A wine route planned in the region of Hawke's Bay? Here are the wineries to visit and the winemakers to meet during your trip in search of the best sweet wine of Hawke's Bay.
Small bottle with a capacity of 20 centilitres.
Want to buy a natural-sweet wine of Hawke's Bay cheap or sell a natural-sweet wine of Hawke's Bay at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Natural sweet wines from the region of Hawke's Bay go well with generally quite well with dishes of beef, lamb or pork such as recipes of beef coarse salt, gypsy sauce or coconut beans.
On the nose the natural sweet wine of the region of Hawke's Bay. often reveals types of flavors of non oak, microbio or oak and sometimes also flavors of dried fruit. In the mouth the natural sweet wine of the region of Hawke's Bay. is a powerful with a lot of tannins present in the mouth.
A wine route planned in the region of Hawke's Bay? Here are the wineries to visit and the winemakers to meet during your trip in search of the best natural-sweet wine of Hawke's Bay.
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
