The Winery Beach House of Hawke's Bay of North Island

The Winery Beach House is one of the best wineries to follow in Hawke's Bay.. It offers 22 wines for sale in of Hawke's Bay to come and discover on site or to buy online.
Looking for the best Winery Beach House wines in Hawke's Bay among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Beach House wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Beach House wines with technical and enological descriptions.
How Winery Beach House wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of wild boar with honey, dad's lamb mouse or chicken curry (like in reunion island).
On the nose the red wine of Winery Beach House. often reveals types of flavors of earth, black fruit or non oak and sometimes also flavors of oak, spices. In the mouth the red wine of Winery Beach House. is a powerful with a nice balance between acidity and tannins.
The wine region of Hawke's Bay is located in the region of North Island of New Zealand. We currently count 274 estates and châteaux in the of Hawke's Bay, producing 1268 different wines in conventional, organic and biodynamic agriculture. The wines of Hawke's Bay go well with generally quite well with dishes .
How Winery Beach House wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of croque-monsieur, mexican salad with spicy dressing or goat cheese and bacon quiche.
On the nose the white wine of Winery Beach House. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, tree fruit or citrus fruit. In the mouth the white wine of Winery Beach House. is a powerful with a nice freshness.
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
How Winery Beach House wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of rabbit socks in gibelotte, tunisian sandwich or white beans with tomato (italy).
Term designating the deposit of tartar crystals in bottled white wines.
How Winery Beach House wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef coarse salt, lamb curry with coconut milk or candied gizzards.
On the nose the pink wine of Winery Beach House. often reveals types of flavors of red fruit.
A very old grape variety, most likely originating in Italy, now cultivated mainly in the central and central-eastern parts of this country, registered in France in the Official Catalogue of wine grape varieties, list A1. Montepulciano has long been confused with sangiovese or nielluccio, an A.D.N. analysis has shown that it is different.
Planning a wine route in the of Hawke's Bay? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Beach House.
Cabernet Franc is one of the oldest red grape varieties in Bordeaux. The Libourne region is its terroir where it develops best. The terroirs of Saint-Emilion and Fronsac allow it to mature and develop its best range of aromas. It is also the majority in many blends. The very famous Château Cheval Blanc, for example, uses 60% Cabernet Franc. The wines produced with Cabernet Franc are medium in colour with fine tannins and subtle aromas of small red fruits and spices. When blended with Merlot and Cabernet Sauvignon, it brings complexity and a bouquet of aromas to the wine. It produces fruity wines that can be drunk quite quickly, but whose great vintages can be kept for a long time. It is an earlier grape variety than Cabernet Sauvignon, which means that it is planted as far north as the Loire Valley. In Anjou, it is also used to make sweet rosé wines. Cabernet Franc is now used in some twenty countries in Europe and throughout the world.