The Winery Haha is one of the best wineries to follow in Hawke's Bay.. It offers 11 wines for sale in of Hawke's Bay to come and discover on site or to buy online.
Looking for the best Winery Haha wines in Hawke's Bay among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Haha wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Haha wines with technical and enological descriptions.
How Winery Haha wines pair with each other generally quite well with dishes such as recipes .
On the nose the pink wine of Winery Haha. often reveals types of flavors of strawberries, raspberry or tree fruit and sometimes also flavors of red fruit.
The wine region of Hawke's Bay is located in the region of North Island of New Zealand. We currently count 274 estates and châteaux in the of Hawke's Bay, producing 1268 different wines in conventional, organic and biodynamic agriculture. The wines of Hawke's Bay go well with generally quite well with dishes .
How Winery Haha wines pair with each other generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of autumn beef bourguignon, roast veal grand-mère madou or rabbit with goat cheese and mint.
On the nose the red wine of Winery Haha. often reveals types of flavors of cherry, oaky or earthy and sometimes also flavors of blueberry, red fruit or tobacco. In the mouth the red wine of Winery Haha. is a with a nice freshness.
Originally from Bordeaux, Sauvignon, or Sauvignon Blanc, is reputed to be one of the best French grape varieties for white wine. It is a white grape variety, not to be confused with Sauvignon Gris and its pale yellow color, or with Cabernet Sauvignon which produces red wines. Particularly famous thanks to Sancerre, Sauvignon Blanc is cultivated as far as New Zealand, where it produces great wines whose reputation is well established.
How Winery Haha wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of sliced endives with ham, ham and cheese macaroni gratin or rabbit with mushrooms.
On the nose the sparkling wine of Winery Haha. often reveals types of flavors of non oak, oak or tree fruit and sometimes also flavors of citrus fruit.
The cellar master is the technical manager of a winery (usually a professional oenologist), who presides over and oversees the wine-making process and its maturation. Unlike an oenologist in a wine laboratory, who intervenes on an ad hoc basis to assist the winemaker, the cellar master is part of the estate's technical team.
How Winery Haha wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of pasta carbonara almost like the real thing, sun wheat or quiche with bacon and gruyère cheese.
On the nose the white wine of Winery Haha. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, tree fruit or spices. In the mouth the white wine of Winery Haha. is a with a nice freshness.
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
Planning a wine route in the of Hawke's Bay? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Haha.
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
