The Winery Morton Estate of Hawke's Bay of North Island

The Winery Morton Estate is one of the best wineries to follow in Hawke's Bay.. It offers 37 wines for sale in of Hawke's Bay to come and discover on site or to buy online.
Looking for the best Winery Morton Estate wines in Hawke's Bay among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Morton Estate wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Morton Estate wines with technical and enological descriptions.
How Winery Morton Estate wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of sauté of doe stroganoff, filet mignon in a crust or canned duck confit.
On the nose the sparkling wine of Winery Morton Estate. often reveals types of flavors of apples, non oak or earth and sometimes also flavors of microbio, oak or tree fruit.
The wine region of Hawke's Bay is located in the region of North Island of New Zealand. We currently count 274 estates and châteaux in the of Hawke's Bay, producing 1268 different wines in conventional, organic and biodynamic agriculture. The wines of Hawke's Bay go well with generally quite well with dishes .
How Winery Morton Estate wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of cannelloni of meat, sardines moroccan style or spinach and goat cheese quiche.
On the nose the white wine of Winery Morton Estate. often reveals types of flavors of non oak, microbio or oak and sometimes also flavors of citrus fruit, earth or tree fruit. In the mouth the white wine of Winery Morton Estate. is a powerful with a nice freshness.
Cabernet Franc is one of the oldest red grape varieties in Bordeaux. The Libourne region is its terroir where it develops best. The terroirs of Saint-Emilion and Fronsac allow it to mature and develop its best range of aromas. It is also the majority in many blends. The very famous Château Cheval Blanc, for example, uses 60% Cabernet Franc. The wines produced with Cabernet Franc are medium in colour with fine tannins and subtle aromas of small red fruits and spices. When blended with Merlot and Cabernet Sauvignon, it brings complexity and a bouquet of aromas to the wine. It produces fruity wines that can be drunk quite quickly, but whose great vintages can be kept for a long time. It is an earlier grape variety than Cabernet Sauvignon, which means that it is planted as far north as the Loire Valley. In Anjou, it is also used to make sweet rosé wines. Cabernet Franc is now used in some twenty countries in Europe and throughout the world.
How Winery Morton Estate wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of provencal stew, leg of lamb with baked potatoes or pork tenderloin with chorizo and peppers.
On the nose the red wine of Winery Morton Estate. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit. In the mouth the red wine of Winery Morton Estate. is a powerful with a nice freshness.
Said of a robust, full-bodied wine and, in general, of wines reputed to be powerful in reference to masculine virility.
How Winery Morton Estate wines pair with each other generally quite well with dishes of beef, game (deer, venison) or spicy food such as recipes of roast beef with caramelized onion, saddle of hare jura style or chicken in sauce.
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Planning a wine route in the of Hawke's Bay? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Morton Estate.
Malbec, a high-yielding red grape variety, produces tannic and colourful wines. It is produced in different wine-growing regions and changes its name according to the grape variety. Called Auxerrois in Cahors, Malbec in Bordeaux, it is also known as Côt. 6,000 hectares of the Malbec grape are grown in France (in decline since the 1950s). Malbec is also very successful in Argentina. The country has become the world's leading producer of Malbec and offers wines with great potential.