The Winery Church Road is one of the largest wineries in the world. It offers 52 wines for sale in of Hawke's Bay to come and discover on site or to buy online.
Looking for the best Winery Church Road wines in Hawke's Bay among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Church Road wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Church Road wines with technical and enological descriptions.
How Winery Church Road wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of north welsch, penne with smoked salmon and crème fraiche or quiche with bacon and gruyère cheese.
On the nose the white wine of Winery Church Road. often reveals types of flavors of butterscotch, pineapple or cream and sometimes also flavors of grapefruit, oaky or tropical. In the mouth the white wine of Winery Church Road. is a powerful with a nice freshness.
The wine region of Hawke's Bay is located in the region of North Island of New Zealand. We currently count 274 estates and châteaux in the of Hawke's Bay, producing 1268 different wines in conventional, organic and biodynamic agriculture. The wines of Hawke's Bay go well with generally quite well with dishes .
How Winery Church Road wines pair with each other generally quite well with dishes of beef, spicy food or mature and hard cheese such as recipes of beef with cider, imene's tunisian ojja or ginouflade (kind of truffade or aligot but multi cheese).
On the nose the red wine of Winery Church Road. often reveals types of flavors of oak, spices or black fruit and sometimes also flavors of non oak, earth or microbio. In the mouth the red wine of Winery Church Road. is a powerful with a nice balance between acidity and tannins.
A very old variety grown in northern Italy and recently in Sardinia. It can also be found in Greece, New Zealand, etc. In France it is practically unknown. It is most certainly related to Teroldego and Refosco dal Pedunculo Rosso and is said to be the brother of Lagrein, all three Italian varieties. It is also related to completer.
How Winery Church Road wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of rabbit socks in gibelotte, pan bagnat or quiche lorraine.
On the nose the sparkling wine of Winery Church Road. often reveals types of flavors of oak, tree fruit or citrus fruit and sometimes also flavors of non oak, microbio.
Bordeaux wines are expected 2 to 3 years before bottling. In the spring following the harvest, the wines are offered by the châteaux to the Bordeaux wine merchants via the brokers.
How Winery Church Road wines pair with each other generally quite well with dishes of beef or game (deer, venison) such as recipes of fresh sausage or duck confit.
On the nose the pink wine of Winery Church Road. often reveals types of flavors of earth, vegetal or tree fruit and sometimes also flavors of citrus fruit, red fruit or microbio.
Malbec, a high-yielding red grape variety, produces tannic and colourful wines. It is produced in different wine-growing regions and changes its name according to the grape variety. Called Auxerrois in Cahors, Malbec in Bordeaux, it is also known as Côt. 6,000 hectares of the Malbec grape are grown in France (in decline since the 1950s). Malbec is also very successful in Argentina. The country has become the world's leading producer of Malbec and offers wines with great potential.
Planning a wine route in the of Hawke's Bay? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Church Road.
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
