Looking for a good wine of Côtes de Bordeaux of Bordeaux among the top wines in the region? Check out our tops of the best red, white or effervescent wines of Côtes de Bordeaux. Also find some food and wine pairings that may be appropriate with these exceptional wines. Learn more about the region and the wines of Côtes de Bordeaux with technical and enological descriptions.
Want to buy a red wine of Côtes de Bordeaux cheap or sell a red wine of Côtes de Bordeaux at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Red wines from the region of Côtes de Bordeaux go well with generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of cabri en colombo with creole sauce, sauté of veal with chorizo or duck breast with honey, potato and onion with garlic.
On the nose the red wine of the region of Côtes de Bordeaux. often reveals types of flavors of cherry, smoke or earthy and sometimes also flavors of blackberry, red fruit or tobacco. In the mouth the red wine of the region of Côtes de Bordeaux. is a powerful with a nice balance between acidity and tannins.
A wine route planned in the region of Côtes de Bordeaux? Here are the wineries to visit and the winemakers to meet during your trip in search of the best red wine of Côtes de Bordeaux.
The Côtes de Bordeaux appellation was created in 2009 to merge four existing appellations used in the Bordeaux region of France. These four appellations are The Premières Côtes de Blaye, Côtes de Castillon, Côtes de Francs and the red wines of the Cadillac region. The latter were previously under the appellation Premières Côtes de Bordeaux. The changes were a commercially motivated decision, intended to create unity between these important but lesser known appellations.
They were intended to simplify the Structure of the Côtes de Bordeaux appellation. However, the New banner of the four appellations is not entirely original or easily differentiated from the Old one. It can be said that it has added further complexity to the Bordeaux appellations. This is underlined by the fact that the four components of the appellations are geographically extensive.
Want to buy a white wine of Côtes de Bordeaux cheap or sell a white wine of Côtes de Bordeaux at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
White wines from the region of Côtes de Bordeaux go well with generally quite well with dishes of pork, vegetarian or poultry such as recipes of chicken ballotine with ham and mushrooms, nanie's diced ham quiche or chicken fajitas.
On the nose the white wine of the region of Côtes de Bordeaux. often reveals types of flavors of cream, citrus or apples and sometimes also flavors of peach, minerality or pear. In the mouth the white wine of the region of Côtes de Bordeaux. is a powerful.
A wine route planned in the region of Côtes de Bordeaux? Here are the wineries to visit and the winemakers to meet during your trip in search of the best white wine of Côtes de Bordeaux.
Pinot Blanc is a grape variety that originated in Burgundy, mutated from Pinot Gris. Today, it is grown in Alsace where it is called klevner when blended with auxerrois. The continental climate, with its cold winters and hot summers, is particularly suited to pinot blanc. It is resistant to frost in winter and in summer, the roots draw the minerals it needs from the warm soil. Its bunches are made up of small berries with thick skins and melting pulp that produce fruity, spicy wines, balanced between acidity and alcohol. pinot blanc is also used for crémants and sparkling wines. Pinot Blanc is also used for Crémant and sparkling wines. It is widely grown in Italy, where it covers almost 7,000 hectares, and is also found in Germany, Austria, Canada and South Africa.
Want to buy a sparkling wine of Côtes de Bordeaux cheap or sell a sparkling wine of Côtes de Bordeaux at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Sparkling wines from the region of Côtes de Bordeaux go well with generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of caramelized pork ribs, gravelax salmon or sublime fish and shrimp colombo.
On the nose the sparkling wine of the region of Côtes de Bordeaux. often reveals types of flavors of citrus, earth or citrus fruit.
A wine route planned in the region of Côtes de Bordeaux? Here are the wineries to visit and the winemakers to meet during your trip in search of the best sparkling wine of Côtes de Bordeaux.
See syrah.
Want to buy a pink wine of Côtes de Bordeaux cheap or sell a pink wine of Côtes de Bordeaux at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Pink wines from the region of Côtes de Bordeaux go well with generally quite well with dishes of shellfish, vegetarian or poultry such as recipes of scallops on a bed of leeks, leek, goat cheese and bacon quiche or mediterranean cake with parmesan and coppa gratin.
On the nose the pink wine of the region of Côtes de Bordeaux. often reveals types of flavors of microbio, cherry or oaky and sometimes also flavors of strawberries, raspberry or cranberry.
A wine route planned in the region of Côtes de Bordeaux? Here are the wineries to visit and the winemakers to meet during your trip in search of the best pink wine of Côtes de Bordeaux.
Originally from Bordeaux, Sauvignon, or Sauvignon Blanc, is reputed to be one of the best French grape varieties for white wine. It is a white grape variety, not to be confused with Sauvignon Gris and its pale yellow color, or with Cabernet Sauvignon which produces red wines. Particularly famous thanks to Sancerre, Sauvignon Blanc is cultivated as far as New Zealand, where it produces great wines whose reputation is well established.
Want to buy a sweet wine of Côtes de Bordeaux cheap or sell a sweet wine of Côtes de Bordeaux at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Sweet wines from the region of Côtes de Bordeaux go well with generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or sweet desserts such as recipes of pasta with tuna and cream, fish curry à la reunion or tiramisu (original recipe).
On the nose the sweet wine of the region of Côtes de Bordeaux. often reveals types of flavors of honey, earth or citrus and sometimes also flavors of dried apricot, tree fruit or citrus fruit.
A wine route planned in the region of Côtes de Bordeaux? Here are the wineries to visit and the winemakers to meet during your trip in search of the best sweet wine of Côtes de Bordeaux.
After five to eight days of alcoholic fermentation, it is possible to prolong the maceration in order to extract the maximum amount of matter from the marc. The wines obtained in this way are rich and full-bodied, and in principle are intended for laying down.
Want to buy a other wine of Côtes de Bordeaux cheap or sell a other wine of Côtes de Bordeaux at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Other wines from the region of Côtes de Bordeaux go well with generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of autumn beef bourguignon, country-style veal roulades with risotto or valencian paella - family recipe.
A wine route planned in the region of Côtes de Bordeaux? Here are the wineries to visit and the winemakers to meet during your trip in search of the best other wine of Côtes de Bordeaux.
Climbing shrubs with woody stems called shoots that produce grapes in clusters.
