The Domaine de l'A of Castillon - Côtes de Bordeaux of Bordeaux

Domaine de l'A - Rouge
Only one wine is currently referenced in this domain
4.0
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Its wines get an average rating of 4.
It is ranked in the top 5 of the estates of Bordeaux.
It is located in Castillon - Côtes de Bordeaux in the region of Bordeaux

The Domaine de l'A is one of the largest wineries in the world. It offers 1 wines for sale in of Castillon - Côtes de Bordeaux to come and discover on site or to buy online.

Top Domaine de l'A wines

Looking for the best Domaine de l'A wines in Castillon - Côtes de Bordeaux among all the wines in the region? Check out our tops of the best red, white or effervescent Domaine de l'A wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Domaine de l'A wines with technical and enological descriptions.

The top red wines of Domaine de l'A

Food and wine pairings with a red wine of Domaine de l'A

How Domaine de l'A wines pair with each other generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of tournedos rossini with port sauce, cutlets with portuguese sauce or wild boar stew marinated in red wine.

Organoleptic analysis of red wines of Domaine de l'A

On the nose the red wine of Domaine de l'A. often reveals types of flavors of cherry, black currant or floral and sometimes also flavors of black fruit, red fruit or bramble. In the mouth the red wine of Domaine de l'A. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Domaine de l'A

  • 2016With an average score of 4.30/5
  • 2014With an average score of 4.20/5
  • 2015With an average score of 4.10/5
  • 2012With an average score of 4.10/5
  • 2005With an average score of 4.10/5
  • 2010With an average score of 4.00/5

The grape varieties most used in the red wines of Domaine de l'A.

  • Cabernet Sauvignon
  • Cabernet Franc
  • Merlot

Discovering the wine region of Castillon - Côtes de Bordeaux

The wine region of Castillon - Côtes de Bordeaux is located in the region of Côtes de Bordeaux of Bordeaux of France. Wineries and vineyards like the Domaine de l'Aurage or the Château la Clariere Laithwaite produce mainly wines red, white and pink. The most planted grape varieties in the region of Castillon - Côtes de Bordeaux are Merlot, Cabernet franc and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Castillon - Côtes de Bordeaux often reveals types of flavors of cherry, savory or espresso and sometimes also flavors of baking spice, cigar box or tar.

In the mouth of Castillon - Côtes de Bordeaux is a powerful with a nice balance between acidity and tannins. We currently count 327 estates and châteaux in the of Castillon - Côtes de Bordeaux, producing 508 different wines in conventional, organic and biodynamic agriculture. The wines of Castillon - Côtes de Bordeaux go well with generally quite well with dishes of beef, veal or game (deer, venison).

Discover other wineries and winemakers neighboring the Domaine de l'A

Planning a wine route in the of Castillon - Côtes de Bordeaux? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Domaine de l'A.

Discover the grape variety: Cabernet franc

Cabernet Franc is one of the oldest red grape varieties in Bordeaux. The Libourne region is its terroir where it develops best. The terroirs of Saint-Emilion and Fronsac allow it to mature and develop its best range of aromas. It is also the majority in many blends. The very famous Château Cheval Blanc, for example, uses 60% Cabernet Franc. The wines produced with Cabernet Franc are medium in colour with fine tannins and subtle aromas of small red fruits and spices. When blended with Merlot and Cabernet Sauvignon, it brings complexity and a bouquet of aromas to the wine. It produces fruity wines that can be drunk quite quickly, but whose great vintages can be kept for a long time. It is an earlier grape variety than Cabernet Sauvignon, which means that it is planted as far north as the Loire Valley. In Anjou, it is also used to make sweet rosé wines. Cabernet Franc is now used in some twenty countries in Europe and throughout the world.

News about Domaine de l'A and wines from the region

Andrew Jefford: ‘A wine’s visual cues shout, stamp, whistle and roar’

Disconcerting: I couldn’t forget this bottle for days afterwards. Still can’t. Back in August, wine critic Lin Liu MW (together with her partner Philippe Lejeune of Château de Chambert in Cahors) came to dinner, en route to a short holiday in Provence. One of the bottles Lin brought for us to try together was the 2018 Les Rocheuses, Parcelles No 5 et 6, from Château Le Rey in Castillon Côtes de Bordeaux. It came in a slope-shouldered bottle, not a classic Bordeaux bottle. We tried it with some R ...

Decanter World Wine Awards 2022: Results announced

The world’s largest and most influential wine competition, Decanter World Wine Awards results offer a definitive guide to the dynamic world of wine. Each year’s results offer surprises and revelations, highlighting growth in quality and consistency – or lack thereof. An all-time record for wines tasted, discover the results from the 19th edition of the competition. Quick links to DWWA 2022 results Search all Best in Show medals Search all Platinum medals Search all Gold medals Search ...

Rethinking the wine bottle for the future

There’s been a focus on making wine production less energy intensive as well as environmentally friendly in order to address climate change. The efforts continue but, as is the case for electric cars where it’s the battery technology that needs innovating, it’s in wine bottles where we’re seeing rapid change. It comes in a two-pronged attack to reduce energy use in manufacturing and then an even bigger emphasis on reducing bottle weight for shipping to reduce fuel usage and thus CO2 production. ...

The word of the wine: Ample

Said of a generous wine with a rich body that gives an impression of fullness in the mouth.