The Château Carsin is one of the best wineries to follow in Côtes de Bordeaux.. It offers 27 wines for sale in of Côtes de Bordeaux to come and discover on site or to buy online.
Looking for the best Château Carsin wines in Côtes de Bordeaux among all the wines in the region? Check out our tops of the best red, white or effervescent Château Carsin wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Château Carsin wines with technical and enological descriptions.
How Château Carsin wines pair with each other generally quite well with dishes of pasta, vegetarian or poultry such as recipes of spaghetti with summer vegetables, quiche without pastry or seafood, chorizo and chicken paella from patou.
On the nose the white wine of Château Carsin. often reveals types of flavors of microbio, tree fruit or oaky and sometimes also flavors of apples, earth or oak. In the mouth the white wine of Château Carsin. is a powerful.
Unified Bordeaux AOC (2009) gathering 4 right-bank denominations: Blaye, Cadillac, Castillon, Francs. Signature Merlot dominant in red: supple, accessible reds with signature notes of plum, ripe cherry, cocoa, undergrowth and an herbaceous touch, round tannins and a moreish palate — everyday Bordeaux with excellent value for money. Peppery Cabernet Franc, firm Cabernet Sauvignon complete. Cadillac in botrytised off-dry/sweet (honey, apricot).
Oceanic climate over ~12,600 ha.
How Château Carsin wines pair with each other generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of tibs (ethiopia), very soft beef bourguignon or real paella recipe from valencia.
On the nose the red wine of Château Carsin. often reveals types of flavors of oaky, oak or earthy and sometimes also flavors of licorice, plum or leather. In the mouth the red wine of Château Carsin. is a powerful with a nice balance between acidity and tannins.
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
How Château Carsin wines pair with each other generally quite well with dishes such as recipes .
On the nose the natural sweet wine of Château Carsin. often reveals types of flavors of apricot, raisin or honey and sometimes also flavors of earth, tree fruit or citrus fruit.
Said of a lively and nervous wine.
How Château Carsin wines pair with each other generally quite well with dishes such as recipes .
On the nose the pink wine of Château Carsin. often reveals types of flavors of raspberry, wild strawberries or red fruit.
Aromatic, full-bodied dry whites with a pale golden, slightly rosy color, ample palate and preserved acidity, with signature aromas of candied citrus, exotic fruits (mango, passion fruit), white peach, white flowers and subtle herbaceous notes (boxwood), more discreet than sauvignon blanc. Minor component in Bordeaux Blanc, Pessac-Léognan and Graves AOC blends, dry and sweet. Grey-skinned mutation of sauvignon blanc, indigenous to Bordeaux.
Planning a wine route in the of Côtes de Bordeaux? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Château Carsin.
Deep, velvety reds with an intense purple colour, showing aromas of blackberry, black plum, violet, cocoa and gentle spice. Round tannins, fleshy palate, peppery length. Star of Cahors AOC (Côt, Auxerrois) in France and the absolute signature of Mendoza, Argentina (Uco Valley, Luján de Cuyo). A French South-West variety that became the Argentine emblem after its post-phylloxera decline.
