Wine and food pairing with recipes of Italian Zucchini Salad
Find the best food and wine pairings with a recipe of Italian Zucchini Salad. The ingredients in this recipe are usually garlic, oil, zucchini, oregano, chilli, vinegar, mint.
The best appellations to pair with a recipe of Italian Zucchini Salad
- 1. AgreloMendoza, Argentina
- 2. AlsaceFrance
- 3. BarossaAustralie du Sud, Australia
- 4. Cachapoal ValleyCentral Valley, Chile
- 5. Cafayate ValleySalta, Argentina
- 6. Casablanca ValleyAconcagua, Chile
- 7. Central ValleyChile
- 8. Dalmatian CoastCroatia
- 9. EgerHungary
- 10. GalileeIsrael
- 11. Gori&scaronka BrdaPrimorje, Slovenia
- 12. KamptalWeinland, Austria
- 13. MalanserGraubünden, Switzerland
- 14. MarchesItaly
- 15. MoldavieMoldova
- 16. Passito di PantelleriaSicile, Italy
- 17. PazardjikPlovdiv, Bulgaria
- 18. PortoDuriense, Portugal
- 19. PrioratCatalogne, Spain
- 20. RheinhessenGermany
- 21. SkopjeMacedonia
- 22. Sonoma CountyCalifornia, United States
- 23. StellenboschWestern Cape, South Africa
- 24. SwartlandWestern Cape, South Africa
- 25. Südtirol - Alto AdigeTrentin-Haut-Adige, Italy
- 26. TokajHungary
- 27. ToscaneItaly
- 28. TupungatoMendoza, Argentina
- 29. WachauWeinland, Austria
- 30. Western CapeSouth Africa
The wines that pair with a recipe of Italian Zucchini Salad
About Vegetarian
Vegetarian dishes exclude all animal flesh in their composition. Most often you will find vegetarian pasta dishes, risotto or omelettes. While keeping a maximum of flavour you will also find stuffed vegetables of vegetarian mince.
Similar Recipes and Wine Pairings
- Broccoli and blue cheese quiche without pastry
- Cream and tuna quiche
- Leek, goat cheese and bacon quiche
- Light tuna-tomato quiche (without cream)
- Magic cake cheese quiche
- Mushroom, bacon and gruyere quiche
- Nanie's diced ham quiche
- Onion and dutch cheese quiche
- Quiche lorraine
- Quiche with bacon and gruyère cheese
- Quiche with bacon and gruyère cheese
- Quiche with leeks and fresh salmon from flo
- Quiche without eggs
- Quiche without pastry
- Quiche without pastry, courgette and blue cheese
- Salmon and parmesan quiche without pastry
- Salmon and goat cheese quiche
- Summer tuna quiche
- Vegan leek and tofu quiche
- Zucchini quiche
- Zucchini and goat cheese quiche
- Spinach and goat cheese quiche
Food and Wine Pairing News
Decanter magazine latest issue: December 2022
Inside the December 2022 issue of Decanter magazine: FEATURES The world’s greatest vineyards Introduced by Andrew Jefford: we take the plunge, naming our top 12 from a long list of fine candidates Winter warmers Olly Smith picks 30 great fuller-bodied wine buys South Africa’s black winemakers; building a future Tim Atkin MW Regional profile: Givry Burgundy in-depth – Charles Curtis MW Producer profile: Craggy Range, NZ With Cameron Douglas MS LEARNING Wine wisdom Expert tips to help you on your ...
Best English rosés for the Queen’s Platinum Jubilee
Pale salmon in colour, a basket full of freshly-picked summer berries backed by the tell-tale, mouth-watering English acidity – these pink delights are wines made for summer and glorious celebrations. In fact, rosé is likely to become ‘one of the most important styles made in Britain over the next 10 to 20 years,’ as Oz Clark put it in his 2020 book on English wines*. The top examples of English sparkling rosés tend to be made mainly from the red Champagne grapes using the traditional method, wi ...
Food and Chablis wines pairing, by Debra MEIBURG and Ivy NG
On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this 4-minute clip, Debra MEIBURG and Ivy NG illustrate how easily Chablis wines complement all kinds of food, all the way from cheese to caviar! #Chablis #PureChablis ...