Winery ZaniniCastello Luigi Rosso del Ticino
Red wine
This wine is a blend of 3 varietals which are the Cabernet franc, the Cabernet-Sauvignon and the Merlot.
This wine generally goes well with pork, poultry or beef.
The Castello Luigi Rosso del Ticino of the Winery Zanini is in the top 5 of wines of Switzerland and in the top 5 of wines of Ticino.
Wine flavors and olphactive analysis
On the nose the Castello Luigi Rosso del Ticino of Winery Zanini in the region of Ticino often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or spices.
Food and wine pairings with Castello Luigi Rosso del Ticino
Pairings that work perfectly with Castello Luigi Rosso del Ticino
Original food and wine pairings with Castello Luigi Rosso del Ticino
The Castello Luigi Rosso del Ticino of Winery Zanini matches generally quite well with dishes such as recipes .
Details and technical informations about Winery Zanini's Castello Luigi Rosso del Ticino.
Discover the grape variety: Cabernet franc
Supple, fragrant reds with fine tannins and vibrant freshness, showing raspberry, violet, green pepper, pencil lead and gentle spice aromas. Star of the Loire as a single variety (Chinon, Bourgueil, Saumur-Champigny) and of the right bank of Bordeaux in blends (Cheval Blanc at 60%). Also in semi-dry Anjou rosés. A historic Bordeaux variety, parent of Cabernet-Sauvignon, Merlot and Carmenère.
Last vintages of this wine
The best vintages of Castello Luigi Rosso del Ticino from Winery Zanini are 2018, 2016, 2012, 2009 and 2019.
Informations about the Winery Zanini
The Winery Zanini is one of of the world's greatest estates. It offers 29 wines for sale in the of Ticino to come and discover on site or to buy online.
The wine region of Ticino
Italian Switzerland, stronghold of Helvetic Merlot (~80% of plantings). Fleshy, refined reds with signature notes of ripe plum, black cherry, dark chocolate, leather and spices, round tannins and a velvety palate — often compared to the best Pomerol. Some cuvées vinified as Bianco di Merlot: original, ample whites (peach, citrus). Also native Bondola and Bordeaux blends.
The word of the wine: Seeds
A maximum of four, located in the heart of the grape berry, they contain tannins and nitrogenous matter.
