Winery Domingo MolinaPalo Domingo Tinto
Red wine
This wine is a blend of 3 varietals which are the Cabernet-Sauvignon, the Malbec and the Tannat.
This wine generally goes well with poultry, beef or lamb.
The Palo Domingo Tinto of the Winery Domingo Molina is in the top 30 of wines of Argentina and in the top 5 of wines of Cafayate Valley.
Wine flavors and olphactive analysis
On the nose the Palo Domingo Tinto of Winery Domingo Molina in the region of Salta often reveals types of flavors of non oak, earth or oak and sometimes also flavors of red fruit, black fruit.
Food and wine pairings with Palo Domingo Tinto
Pairings that work perfectly with Palo Domingo Tinto
Original food and wine pairings with Palo Domingo Tinto
The Palo Domingo Tinto of Winery Domingo Molina matches generally quite well with dishes of beef, lamb or spicy food such as recipes of traditional hungarian goulash, couscous without couscous maker or cambodian amok.
Details and technical informations about Winery Domingo Molina's Palo Domingo Tinto.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Palo Domingo Tinto from Winery Domingo Molina are 2013, 2002, 2014, 2011 and 0.
Informations about the Winery Domingo Molina
The Winery Domingo Molina is one of of the world's greatest estates. It offers 49 wines for sale in the of Cafayate Valley to come and discover on site or to buy online.
The wine region of Cafayate Valley
The wine region of Cafayate Valley is located in the region of Calchaqui Valley of Salta of Argentina. Wineries and vineyards like the Domaine Matervini or the Domaine Domingo Molina produce mainly wines red, white and pink. The most planted grape varieties in the region of Cafayate Valley are Malbec, Cabernet-Sauvignon and Tannat, they are then used in wines in blends or as a single variety. On the nose of Cafayate Valley often reveals types of flavors of pineapple, toasty or mulberry and sometimes also flavors of oregano, bramble or black plum.
The wine region of Salta
Salta, in the far North of Argentina, is home to some of the world's most extreme Vineyard sites. As is the case in Catamarca to the South and Jujuy to the northwest, Salta's vineyards are often located amid mountainous terrain with some reaching altitudes of just over 3,000 meters (9840ft) above sea level. The viticultural area is mainly concentrated to Cafayate of the Calchaqui Valley. Argentina's signature Grape varieties of Torrontes and Malbec are Salta's top performers, producing Bright, intensely flavored wines.
The word of the wine: Carbonic maceration
Fermentation of whole grapes in a carbon dioxide-saturated atmosphere. This type of fermentation produces very aromatic and flattering wines.
