The Winery Roberto Sarotto of Barbaresco of Piedmont

Winery Roberto Sarotto
The winery offers 108 different wines
3.9
Note - 1Note - 1Note - 1Note - 1Note - 0
Its wines get an average rating of 3.9.
It is ranked in the top 182 of the estates of Piedmont.
It is located in Barbaresco in the region of Piedmont
Find the Winery Roberto Sarotto on Facebook

The Winery Roberto Sarotto is one of the best wineries to follow in Barbaresco.. It offers 108 wines for sale in of Barbaresco to come and discover on site or to buy online.

Top Winery Roberto Sarotto wines

Looking for the best Winery Roberto Sarotto wines in Barbaresco among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Roberto Sarotto wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Roberto Sarotto wines with technical and enological descriptions.

The top red wines of Winery Roberto Sarotto

Food and wine pairings with a red wine of Winery Roberto Sarotto

How Winery Roberto Sarotto wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of beef tongue with vegetables and madeira sauce, saffron pasta with prawns or leg of lamb cooked in yoghurt / tave kosi (albania).

Organoleptic analysis of red wines of Winery Roberto Sarotto

On the nose the red wine of Winery Roberto Sarotto. often reveals types of flavors of cherry, oaky or smoke and sometimes also flavors of earthy, blackberry or blueberry. In the mouth the red wine of Winery Roberto Sarotto. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Winery Roberto Sarotto

  • 2020With an average score of 4.40/5
  • 2001With an average score of 4.40/5
  • 1998With an average score of 4.15/5
  • 2016With an average score of 4.11/5
  • 1993With an average score of 4.10/5
  • 2017With an average score of 4.07/5

The grape varieties most used in the red wines of Winery Roberto Sarotto.

  • Nebbiolo
  • Barbera
  • Cabernet Sauvignon
  • Merlot
  • Dolcetto
  • Brachetto

Discovering the wine region of Barbaresco

The wine region of Barbaresco is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine Gaja or the Domaine Roagna produce mainly wines red. The most planted grape varieties in the region of Barbaresco are Nebbiolo, they are then used in wines in blends or as a single variety. On the nose of Barbaresco often reveals types of flavors of cherry, baking spice or dried herbs and sometimes also flavors of balsamic, black olive or hibiscus.

In the mouth of Barbaresco is a powerful with a nice balance between acidity and tannins. We currently count 491 estates and châteaux in the of Barbaresco, producing 884 different wines in conventional, organic and biodynamic agriculture. The wines of Barbaresco go well with generally quite well with dishes of beef, pasta or lamb.

The top white wines of Winery Roberto Sarotto

Food and wine pairings with a white wine of Winery Roberto Sarotto

How Winery Roberto Sarotto wines pair with each other generally quite well with dishes of pasta, shellfish or appetizers and snacks such as recipes of quick salmon and zucchini lasagna, spaghetti with clams or tuna wraps.

Organoleptic analysis of white wines of Winery Roberto Sarotto

On the nose the white wine of Winery Roberto Sarotto. often reveals types of flavors of pineapple, cream or grapefruit and sometimes also flavors of oaky, tropical or citrus. In the mouth the white wine of Winery Roberto Sarotto. is a powerful with a nice freshness.

The best vintages in the white wines of Winery Roberto Sarotto

  • 2020With an average score of 4.00/5
  • 2019With an average score of 3.85/5
  • 2015With an average score of 3.78/5
  • 2018With an average score of 3.77/5
  • 2014With an average score of 3.77/5
  • 2016With an average score of 3.77/5

The grape varieties most used in the white wines of Winery Roberto Sarotto.

  • Cortese
  • Arneis
  • Sauvignon Blanc
  • Chardonnay
  • Trebbiano
  • Roussanne

Discover the grape variety: Roussanne

Roussane is a white grape variety, planted on an area of more than 700 ha. Originally from Montélimar, it is also found in Savoie, Languedoc and Roussillon, and grows very well in calcareous, poor, stony soil. It prefers to be pruned short. Roussane is also called fromenteau, barbin or bergeron. The young leaves are bubbled with fine down. When adult, they become thicker. It flowers in June and matures in mid-September. The grapes are cylindrical in shape, the berries are small and turn red when ripe, and the wine produced from pure Roussane is of extraordinary quality. It has a delicate aroma reminiscent of coffee, honeysuckle, iris and peony. The taste of this wine improves with age. It is part of the blend of the appellations Vin-de-Savoie, Côtes-du-Vallée du Rhône or Châteauneuf-du-Pape.

The top sweet wines of Winery Roberto Sarotto

Food and wine pairings with a sweet wine of Winery Roberto Sarotto

How Winery Roberto Sarotto wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of fleischnacka leaf, lamb colombo or oven-baked veal cutlets.

The best vintages in the sweet wines of Winery Roberto Sarotto

  • 2017With an average score of 4.40/5
  • 0With an average score of 3.90/5
  • 2019With an average score of 3.70/5

The grape varieties most used in the sweet wines of Winery Roberto Sarotto.

  • Nebbiolo
  • Barbera
  • Moscato

The word of the wine: Wooded

A set of aromas brought about by ageing in barrels (usually oak). This can be pleasant when, in small doses, it brings a touch of spice, roast or vanilla to an already constructed ensemble. When the violent woodiness dominates the wine, it is quickly tiring. Easily identifiable aromatically, it is sought after (to the point of abuse) by the makers of coarse wines. New World manufacturers and, alas, some French winemakers use oak chips to impart the woody taste, which is tantamount to artificial flavoring.

The top sparkling wines of Winery Roberto Sarotto

Food and wine pairings with a sparkling wine of Winery Roberto Sarotto

How Winery Roberto Sarotto wines pair with each other generally quite well with dishes of sweet desserts, fruity desserts or aperitif such as recipes of very simple muffins, the coughing cat's apple crumble or christmas boots in knacki.

Organoleptic analysis of sparkling wines of Winery Roberto Sarotto

On the nose the sparkling wine of Winery Roberto Sarotto. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of tree fruit, spices or citrus fruit. In the mouth the sparkling wine of Winery Roberto Sarotto. is a with a nice freshness.

The best vintages in the sparkling wines of Winery Roberto Sarotto

  • 2019With an average score of 4.20/5
  • 2016With an average score of 4.20/5
  • 2018With an average score of 4.10/5
  • 2017With an average score of 3.90/5
  • 2012With an average score of 3.90/5
  • 0With an average score of 3.82/5

The grape varieties most used in the sparkling wines of Winery Roberto Sarotto.

  • Moscato
  • Macabeo
  • Xarel-lo
  • Parellada
  • Glera (Prosecco)

Discover the grape variety: Nebbiolo

A very old grape variety grown in the Italian Piedmont. It has a great resemblance with the Freisa, which also comes from the same Italian region. Among the various massal selections made in Italy, we find lampia, michet and rosé. It can be found in Italy, Austria, Bulgaria, Cyprus, Greece, Mexico, the United States (California), Australia, etc. In France, it is practically unknown, perhaps because it is a delicate and demanding grape variety with, among other things, a fairly long phenological cycle.

The top pink wines of Winery Roberto Sarotto

Food and wine pairings with a pink wine of Winery Roberto Sarotto

How Winery Roberto Sarotto wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of beef bobotie, lamb tagine with honey and onions or chicken supreme with morels.

The best vintages in the pink wines of Winery Roberto Sarotto

  • 2018With an average score of 3.82/5
  • 2019With an average score of 3.80/5
  • 0With an average score of 3.71/5

The grape varieties most used in the pink wines of Winery Roberto Sarotto.

  • Nebbiolo
  • Sangiovese

The word of the wine: Film

Skin of the grape containing the colouring matter of red wines (anthocyanins), the most noble tannins and the essential aromatic substances.

Discover other wineries and winemakers neighboring the Winery Roberto Sarotto

Planning a wine route in the of Barbaresco? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Roberto Sarotto.

Discover the grape variety: Brachetto

A very old vine cultivated in the northwest of Italy, in Piedmont to be precise (provinces of Asti and Allessandria). For a long time it was confused with a large number of other Italian grape varieties, which explains why the latter still bear the synonym "brachetto". It is said to be related to the Muscat à petits grains blancs, to be continued! Note that Brachet, known in the Nice region (Alpes maritimes), is not related to Brachetto. Brachetto can be found in Argentina, Italy, etc. It is virtually unknown in France.

Discover other regions and appellation of Piedmont