The Winery Cantin della Rovere of Barbaresco of Piedmont
The Winery Cantin della Rovere is one of the best wineries to follow in Barbaresco.. It offers 16 wines for sale in of Barbaresco to come and discover on site or to buy online.
Looking for the best Winery Cantin della Rovere wines in Barbaresco among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Cantin della Rovere wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Cantin della Rovere wines with technical and enological descriptions.
How Winery Cantin della Rovere wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of cicadas at the chib, spaghetti with shrimp and cream or pumpkin parmentier hash.
On the nose the red wine of Winery Cantin della Rovere. often reveals types of flavors of non oak, earth or oak. In the mouth the red wine of Winery Cantin della Rovere. is a powerful with a nice balance between acidity and tannins.
The wine region of Barbaresco is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine Gaja or the Domaine Roagna produce mainly wines red. The most planted grape varieties in the region of Barbaresco are Nebbiolo, they are then used in wines in blends or as a single variety. On the nose of Barbaresco often reveals types of flavors of cherry, baking spice or dried herbs and sometimes also flavors of balsamic, black olive or hibiscus.
In the mouth of Barbaresco is a powerful with a nice balance between acidity and tannins. We currently count 491 estates and châteaux in the of Barbaresco, producing 884 different wines in conventional, organic and biodynamic agriculture. The wines of Barbaresco go well with generally quite well with dishes of beef, pasta or lamb.
How Winery Cantin della Rovere wines pair with each other generally quite well with dishes of beef, lamb or pork such as recipes of roasted fillet of beef with parsley, irish stew or savoyard crozet gratin.
How Winery Cantin della Rovere wines pair with each other generally quite well with dishes of pasta, shellfish or appetizers and snacks such as recipes of chinese bowl, traditional tunisian couscous or patatas bravas (fried potatoes with spicy tomato sauce).
In the mouth the white wine of Winery Cantin della Rovere. is a with a nice freshness.
A deposit formed by dead yeast after fermentation. Some white wines are aged on their lees, which makes their aromas and structure more complex and richer.
How Winery Cantin della Rovere wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or mature and hard cheese such as recipes of salty crumble with courgettes, goat cheese and bacon, tuna, goat cheese and mustard pie or pizza with beef and comté cheese.
A very old variety, cultivated for a very long time in Piedmont in northwestern Italy, it can also be found in other Italian wine regions. It is known in Germany, Switzerland, Argentina, Mexico, Brazil, the United States, etc. It is virtually unknown in France.
Planning a wine route in the of Barbaresco? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Cantin della Rovere.
It is said to be of Slovenian origin, where it is cultivated under the name of Prosekar, also known for a long time in Italy under the name of Glera. It should not be confused with prosecco lungo - although there is a family link - and prosecco nostrano, which is none other than Tuscany's malvasia. Note that Vitouska - another Italian grape variety - is the result of a natural intraspecific cross between Tuscan malvasia and Prosecco. Under the name of Glera, it is registered in the Official Catalogue of wine grape varieties list A. It can be found in practically all of the former Yugoslavia, and more surprisingly in Argentina, but is virtually unknown in France.
The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of the Saint-Véran appellation.The exercice is particularly complex as there are so many variables that make up the terroir throughout its geographical area. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program broadcasted in June 2021. Retrouvez-nous sur les réseaux so ...
Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Milly-Lamartine, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/Bour ...
Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Azé, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWines/ ...
A deposit formed by dead yeast after fermentation. Some white wines are aged on their lees, which makes their aromas and structure more complex and richer.