The Winery Bonfante & Chiarle is one of the best wineries to follow in Barbera d'Asti.. It offers 40 wines for sale in of Barbera d'Asti to come and discover on site or to buy online.
Looking for the best Winery Bonfante & Chiarle wines in Barbera d'Asti among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Bonfante & Chiarle wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Bonfante & Chiarle wines with technical and enological descriptions.
How Winery Bonfante & Chiarle wines pair with each other generally quite well with dishes of pasta, veal or pork such as recipes of pasta with pistou, veal roast, country style or flammekueche (with laughing cow).
On the nose the red wine of Winery Bonfante & Chiarle. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, red fruit or black fruit. In the mouth the red wine of Winery Bonfante & Chiarle. is a powerful with a nice balance between acidity and tannins.
The wine region of Barbera d'Asti is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine Coppo or the Domaine Luigi Spertino produce mainly wines red. On the nose of Barbera d'Asti often reveals types of flavors of cream, dark fruit or cassis and sometimes also flavors of caramel, raisin or stone. In the mouth of Barbera d'Asti is a powerful with a nice freshness.
We currently count 756 estates and châteaux in the of Barbera d'Asti, producing 1444 different wines in conventional, organic and biodynamic agriculture. The wines of Barbera d'Asti go well with generally quite well with dishes of beef, pasta or lamb.
How Winery Bonfante & Chiarle wines pair with each other generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of pasta with shrimp, rougaille tomatoes (madagascar) or 4 cheese tart.
On the nose the white wine of Winery Bonfante & Chiarle. often reveals types of flavors of vegetal, tree fruit or citrus fruit. In the mouth the white wine of Winery Bonfante & Chiarle. is a powerful with a nice freshness.
How Winery Bonfante & Chiarle wines pair with each other generally quite well with dishes of fruity desserts or aperitif such as recipes of rice with milk or assortments of mini savoury tarts.
An acid that occurs naturally in many wines and is transformed into lactic acid during malolactic fermentation.
How Winery Bonfante & Chiarle wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of couscous without couscous maker, leg of lamb cooked in yoghurt / tave kosi (albania) or veal curry.
On the nose the pink wine of Winery Bonfante & Chiarle. often reveals types of flavors of red fruit.
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Planning a wine route in the of Barbera d'Asti? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Bonfante & Chiarle.
A very old grape variety grown in the Italian Piedmont. It has a great resemblance with the Freisa, which also comes from the same Italian region. Among the various massal selections made in Italy, we find lampia, michet and rosé. It can be found in Italy, Austria, Bulgaria, Cyprus, Greece, Mexico, the United States (California), Australia, etc. In France, it is practically unknown, perhaps because it is a delicate and demanding grape variety with, among other things, a fairly long phenological cycle.
Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Solutré-Pouilly, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/Bour ...
Clotilde Davenne, from the eponymous estate, mentions the cherry as a main characteristic of the Irancy appellation. She tells us about the Pinot Noir variety which reveals, in its northern location of Bourgogne, lots of freshness and fruitiness that gives the appellation a very special place among the wines of the region. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (June 2020). Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https: ...
On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In 80-second clip, Debra MEIBURG answers the question of an Internet user : what style should one expect from a good Chablis ? #Chablis #PureChablis ...
An acid that occurs naturally in many wines and is transformed into lactic acid during malolactic fermentation.
