The Winery Ca’ del Baio of Barbaresco of Piedmont

The Winery Ca’ del Baio is one of the best wineries to follow in Barbaresco.. It offers 22 wines for sale in of Barbaresco to come and discover on site or to buy online.
Looking for the best Winery Ca’ del Baio wines in Barbaresco among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Ca’ del Baio wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Ca’ del Baio wines with technical and enological descriptions.
How Winery Ca’ del Baio wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of beef tagine with prunes and almonds, pasta with mussels or lamb mouse confit in wine.
On the nose the red wine of Winery Ca’ del Baio. often reveals types of flavors of cherry, oaky or smoke and sometimes also flavors of earthy, red fruit or tobacco. In the mouth the red wine of Winery Ca’ del Baio. is a powerful with a nice balance between acidity and tannins.
The wine region of Barbaresco is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine Gaja or the Domaine Roagna produce mainly wines red. The most planted grape varieties in the region of Barbaresco are Nebbiolo, they are then used in wines in blends or as a single variety. On the nose of Barbaresco often reveals types of flavors of cherry, baking spice or dried herbs and sometimes also flavors of balsamic, black olive or hibiscus.
In the mouth of Barbaresco is a powerful with a nice balance between acidity and tannins. We currently count 491 estates and châteaux in the of Barbaresco, producing 884 different wines in conventional, organic and biodynamic agriculture. The wines of Barbaresco go well with generally quite well with dishes of beef, pasta or lamb.
How Winery Ca’ del Baio wines pair with each other generally quite well with dishes of fruity desserts or aperitif such as recipes of tarte tatin or express beef samoussa.
On the nose the sparkling wine of Winery Ca’ del Baio. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, tree fruit or citrus fruit. In the mouth the sparkling wine of Winery Ca’ del Baio. is a .
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
How Winery Ca’ del Baio wines pair with each other generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of pasta with veal stock sauce, flambéed prawns or papillotes of herring with comté cheese.
On the nose the white wine of Winery Ca’ del Baio. often reveals types of flavors of earth, microbio or vegetal and sometimes also flavors of oak, tree fruit or spices. In the mouth the white wine of Winery Ca’ del Baio. is a powerful with a nice freshness.
Method consisting in clarifying the wine and giving it a limpidity by incorporating a specific product.
Planning a wine route in the of Barbaresco? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Ca’ del Baio.