The Winery Antichi Massari di San Grato is one of the best wineries to follow in Barbaresco.. It offers 10 wines for sale in of Barbaresco to come and discover on site or to buy online.
Looking for the best Winery Antichi Massari di San Grato wines in Barbaresco among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Antichi Massari di San Grato wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Antichi Massari di San Grato wines with technical and enological descriptions.
How Winery Antichi Massari di San Grato wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of meat and goat pie, pasta with mushroom sauce or couscous of meat and fish.
On the nose the red wine of Winery Antichi Massari di San Grato. often reveals types of flavors of oak. In the mouth the red wine of Winery Antichi Massari di San Grato. is a powerful with a nice balance between acidity and tannins.
Big sister of Barolo on the hills east of Alba. Pure Nebbiolo (100%) as red: garnet robe turning brick-orange, signature nose of rose, violet, cherry, raspberry, truffle, leather and tar, silky palate with firm but more elegant tannins, accessible younger than Barolo. Minimum 26 months' ageing (50 for Riserva), of which 9 in wood. Ages 10-25 years.
~677 ha DOCG on marl-limestone, tempered by the Tanaro. Three communes: Barbaresco, Neive, Treiso. UNESCO Piedmont.
How Winery Antichi Massari di San Grato wines pair with each other generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of fish with tamarind, lobster and scallops on a bed of leeks or aveyron truffle.
In the mouth the white wine of Winery Antichi Massari di San Grato. is a powerful with a nice freshness.
Intense, fruity reds with a deep purple robe, supple tannins and an ample palate with characteristically very high acidity, with signature aromas of red fruits (black cherry, morello), ripe plum, spices, violet and Piedmontese balsamic notes. Star of Barbera d'Asti DOCG and Barbera d'Alba DOC, also exported to Argentina (Mendoza) and California. Italian black variety, the third most planted red grape in Italy, originating from Piedmont.
Planning a wine route in the of Barbaresco? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Antichi Massari di San Grato.
Austere, noble reds, pale in colour and quick to turn garnet, with powerful tannins and high acidity, showing aromas of sour cherry, faded rose, tar, white truffle, leather and balsamic notes with age. Outstanding ageing potential. Absolute star of Piedmont with Barolo DOCG and Barbaresco DOCG, also in Roero, Gattinara, Ghemme and Valtellina (Chiavennasca). A late-ripening Italian variety among the world's greatest.
