The Winery Antonio & Raimondo is one of the best wineries to follow in Barbaresco.. It offers 20 wines for sale in of Barbaresco to come and discover on site or to buy online.
Looking for the best Winery Antonio & Raimondo wines in Barbaresco among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Antonio & Raimondo wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Antonio & Raimondo wines with technical and enological descriptions.
How Winery Antonio & Raimondo wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of cicadas at the chib, pasta with ham and tomato or chaouia lamb.
On the nose the red wine of Winery Antonio & Raimondo. often reveals types of flavors of earth, microbio or red fruit and sometimes also flavors of non oak, oak or spices. In the mouth the red wine of Winery Antonio & Raimondo. is a powerful with a nice balance between acidity and tannins.
Big sister of Barolo on the hills east of Alba. Pure Nebbiolo (100%) as red: garnet robe turning brick-orange, signature nose of rose, violet, cherry, raspberry, truffle, leather and tar, silky palate with firm but more elegant tannins, accessible younger than Barolo. Minimum 26 months' ageing (50 for Riserva), of which 9 in wood. Ages 10-25 years.
~677 ha DOCG on marl-limestone, tempered by the Tanaro. Three communes: Barbaresco, Neive, Treiso. UNESCO Piedmont.
How Winery Antonio & Raimondo wines pair with each other generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of trofie ( pasta ) paradiso, clams in white wine or endive and beetroot salad with lemon cream.
On the nose the white wine of Winery Antonio & Raimondo. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of tree fruit, spices or citrus fruit. In the mouth the white wine of Winery Antonio & Raimondo. is a powerful with a nice freshness.
Nervy, saline whites with cutting acidity and enveloping richness, showing aromas of grapefruit, lime, pear, white flowers, fresh almond, fennel and marine iodine notes. Slightly bitter finish. Star of Sardinia (Vermentino di Gallura DOCG), Liguria, coastal Tuscany (Bolgheri) and Corsica. Also in Provence and Languedoc-Roussillon as Rolle. An autochthonous Mediterranean variety.
How Winery Antonio & Raimondo wines pair with each other generally quite well with dishes of fruity desserts or aperitif such as recipes of rice with milk or baguette filled with saint moret and ham.
A flat wine that does not express its aromas.
Planning a wine route in the of Barbaresco? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Antonio & Raimondo.
Austere, noble reds, pale in colour and quick to turn garnet, with powerful tannins and high acidity, showing aromas of sour cherry, faded rose, tar, white truffle, leather and balsamic notes with age. Outstanding ageing potential. Absolute star of Piedmont with Barolo DOCG and Barbaresco DOCG, also in Roero, Gattinara, Ghemme and Valtellina (Chiavennasca). A late-ripening Italian variety among the world's greatest.
