The Winery Cantina del Pino of Barbaresco of Piedmont

Winery Cantina del Pino
The winery offers 10 different wines
4.0
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Its wines get an average rating of 4.
It is ranked in the top 709 of the estates of Piedmont.
It is located in Barbaresco in the region of Piedmont

The Winery Cantina del Pino is one of the best wineries to follow in Barbaresco.. It offers 10 wines for sale in of Barbaresco to come and discover on site or to buy online.

The Cantina del Pino Estate is a charming and historic vineyard located in the rich wine region of Barbaresco, Italy. Set on the rolling hills of the region, this picturesque winery offers panoramic views, which set it apart from other vineyards in the area. The estate is famous for its production of Barbaresco wines, a superior quality Italian red wine closely related to the famous Barolo. Served by the Mediterranean climate, the Cantina del Pino Estate benefits from ideal conditions for growing Nebbiolo, the noble grape of the Piedmont region. The Cantina del Pino Estate has been in existence for over a century and is steeped in history and tradition. Founded in 1890 by the Dellapiana family, it owes its name to a majestic pine tree that stands proudly in the center of the property. The family has a rich history of winemaking and has passed down its knowledge and love of wine from generation to generation. What sets the Cantina del Pino Estate apart is its commitment to authenticity and quality. The vineyard is operated traditionally, with minimal intervention, so that the grapes can faithfully reflect the unique terroir of Barbaresco. Each bottle of wine produced at the estate is a tribute to the history and traditions of the region. The wines from the Cantina del Pino Estate are known for their complexity and refinement. They have a solid but balanced structure, with notes of ripe fruit, undergrowth, and spices. They are designed to be enjoyed now while having great aging potential. Visiting the Cantina del Pino Estate is an experience in itself.

Top Winery Cantina del Pino wines

Looking for the best Winery Cantina del Pino wines in Barbaresco among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Cantina del Pino wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Cantina del Pino wines with technical and enological descriptions.

The top red wines of Winery Cantina del Pino

Food and wine pairings with a red wine of Winery Cantina del Pino

How Winery Cantina del Pino wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of autumn beef bourguignon, fish lasagne or mouse of lamb with thyme.

Organoleptic analysis of red wines of Winery Cantina del Pino

On the nose the red wine of Winery Cantina del Pino. often reveals types of flavors of cherry, cola or dried fruit and sometimes also flavors of floral, black fruit or red fruit. In the mouth the red wine of Winery Cantina del Pino. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Winery Cantina del Pino

  • 2007With an average score of 4.21/5
  • 1999With an average score of 4.20/5
  • 2005With an average score of 4.20/5
  • 2011With an average score of 4.13/5
  • 2006With an average score of 4.12/5
  • 2001With an average score of 4.10/5

The grape varieties most used in the red wines of Winery Cantina del Pino.

  • Nebbiolo
  • Barbera
  • Dolcetto

Discovering the wine region of Barbaresco

The wine region of Barbaresco is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine Gaja or the Domaine Roagna produce mainly wines red. The most planted grape varieties in the region of Barbaresco are Nebbiolo, they are then used in wines in blends or as a single variety. On the nose of Barbaresco often reveals types of flavors of cherry, baking spice or dried herbs and sometimes also flavors of balsamic, black olive or hibiscus.

In the mouth of Barbaresco is a powerful with a nice balance between acidity and tannins. We currently count 491 estates and châteaux in the of Barbaresco, producing 884 different wines in conventional, organic and biodynamic agriculture. The wines of Barbaresco go well with generally quite well with dishes of beef, pasta or lamb.

Discover other wineries and winemakers neighboring the Winery Cantina del Pino

Planning a wine route in the of Barbaresco? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Cantina del Pino.

Discover the grape variety: Pinot

Pinot noir is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Pinot noir can be found in many vineyards: Burgundy, Alsace, Jura, South-West, Languedoc & Roussillon, Cognac, Bordeaux, Savoie & Bugey, Loire Valley, Champagne, Armagnac, Lorraine, Beaujolais, Rhône Valley, Provence & Corsica.

News about Winery Cantina del Pino and wines from the region

At the heart of the terroirs of Mâcon-Mancey

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Mancey, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWine ...

The Irancy appellation seen by Clotilde Davenne

Clotilde Davenne, from the eponymous estate, mentions the cherry as a main characteristic of the Irancy appellation. She tells us about the Pinot Noir variety which reveals, in its northern location of Bourgogne, lots of freshness and fruitiness that gives the appellation a very special place among the wines of the region. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (June 2020). Our social media: Facebook: https://www.facebook.com/BourgogneWines​ Twitter: https: ...

Food and Chablis wines pairing, by Debra MEIBURG and Ivy NG

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this 4-minute clip, Debra MEIBURG and Ivy NG illustrate how easily Chablis wines complement all kinds of food, all the way from cheese to caviar! #Chablis #PureChablis ...

The word of the wine: Short

Said of a wine that leaves little trace in the mouth after tasting (also called "short in the mouth").