Winery Cantina del PinoBarbaresco Albesani
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Barbaresco Albesani from the Winery Cantina del Pino
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Barbaresco Albesani of Winery Cantina del Pino in the region of Piedmont is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Barbaresco Albesani of Winery Cantina del Pino in the region of Piedmont often reveals types of flavors of cherry, oaky or minerality and sometimes also flavors of red fruit, tobacco or strawberries.
Food and wine pairings with Barbaresco Albesani
Pairings that work perfectly with Barbaresco Albesani
Original food and wine pairings with Barbaresco Albesani
The Barbaresco Albesani of Winery Cantina del Pino matches generally quite well with dishes of beef, pasta or lamb such as recipes of cabri en colombo with creole sauce, pasta with tuna and laughing cow or sauté of lamb.
Details and technical informations about Winery Cantina del Pino's Barbaresco Albesani.
Discover the grape variety: Nebbiolo
A very old grape variety grown in the Italian Piedmont. It has a great resemblance with the Freisa, which also comes from the same Italian region. Among the various massal selections made in Italy, we find lampia, michet and rosé. It can be found in Italy, Austria, Bulgaria, Cyprus, Greece, Mexico, the United States (California), Australia, etc. In France, it is practically unknown, perhaps because it is a delicate and demanding grape variety with, among other things, a fairly long phenological cycle.
Last vintages of this wine
The best vintages of Barbaresco Albesani from Winery Cantina del Pino are 2011, 2009, 2007, 2006 and 2005.
Informations about the Winery Cantina del Pino
The Winery Cantina del Pino is one of of the world's greatest estates. It offers 11 wines for sale in the of Barbaresco to come and discover on site or to buy online.
The wine region of Barbaresco
The wine region of Barbaresco is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine Gaja or the Domaine Roagna produce mainly wines red. The most planted grape varieties in the region of Barbaresco are Nebbiolo, they are then used in wines in blends or as a single variety. On the nose of Barbaresco often reveals types of flavors of cherry, baking spice or dried herbs and sometimes also flavors of balsamic, black olive or hibiscus.
The wine region of Piedmont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
The word of the wine: Primeur (purchase in)
Purchase made shortly after the harvest and before the wine is ready for consumption.
