Winery Cascina Baricchi - Barbaresco Riserva

Winery Cascina BaricchiBarbaresco Riserva

4.2
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Barbaresco Riserva of Winery Cascina Baricchi is a red wine from the region of Barbaresco of Piémont.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, game (deer, venison) or lamb.

Taste structure of the Barbaresco Riserva from the Winery Cascina Baricchi

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Barbaresco Riserva of Winery Cascina Baricchi in the region of Piémont is a powerful with a nice balance between acidity and tannins.

Wine flavors and olphactive analysis

Wine with oak taste

oak, tobacco

Wine with earth taste

leather, earthy

Wine with spices taste

pepper, dried herbs

Wine with floral taste

violet

On the nose the Barbaresco Riserva of Winery Cascina Baricchi in the region of Piémont often reveals types of flavors of cherry, orange or floral and sometimes also flavors of black fruit, red fruit or tar.

Details and technical informations about Winery Cascina Baricchi's Barbaresco Riserva.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Nebbiolo

A very old grape variety grown in the Italian Piedmont. It has a great resemblance with the Freisa, which also comes from the same Italian region. Among the various massal selections made in Italy, we find lampia, michet and rosé. It can be found in Italy, Austria, Bulgaria, Cyprus, Greece, Mexico, the United States (California), Australia, etc. In France, it is practically unknown, perhaps because it is a delicate and demanding grape variety with, among other things, a fairly long phenological cycle.

Last vintages of this wine

Barbaresco Riserva - 2014
In the top 100 of of Barbaresco wines
Average rating: 4.311110
Barbaresco Riserva - 2013
In the top 100 of of Barbaresco wines
Average rating: 4.111110
Barbaresco Riserva - 2012
In the top 100 of of Barbaresco wines
Average rating: 4.111110
Barbaresco Riserva - 2011
In the top 100 of of Barbaresco wines
Average rating: 4.211110
Barbaresco Riserva - 2010
In the top 100 of of Barbaresco wines
Average rating: 4.311110
Barbaresco Riserva - 2004
In the top 100 of of Barbaresco wines
Average rating: 4.511110.5
Barbaresco Riserva - 2001
In the top 100 of of Barbaresco wines
Average rating: 4.311110

The best vintages of Barbaresco Riserva from Winery Cascina Baricchi are 2004, 2014, 2010, 2001 and 2011.

Informations about the Winery Cascina Baricchi

The winery offers 30 different wines.
Its wines get an average rating of 4.
It is in the top 3 of the best estates in the region
It is located in Barbaresco in the region of Piémont
Find the Winery Cascina Baricchi on Facebook

The Winery Cascina Baricchi is one of of the world's greatest estates. It offers 29 wines for sale in the of Barbaresco to come and discover on site or to buy online.

Top wine Piémont
In the top 2000 of of Italy wines
In the top 350 of of Barbaresco wines
In the top 6500 of red wines
In the top 8500 wines of the world

The wine region of Barbaresco

The wine region of Barbaresco is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine Gaja or the Domaine Roagna produce mainly wines red. The most planted grape varieties in the region of Barbaresco are Nebbiolo, they are then used in wines in blends or as a single variety. On the nose of Barbaresco often reveals types of flavors of cherry, baking spice or dried herbs and sometimes also flavors of balsamic, black olive or hibiscus.


The wine region of Piémont

Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.

News related to this wine

Chablis takes pride in its subsoil by Ivy NG

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this two-and-a-half-minute clip, Yvy NG describes the unique subsoil that Chablis is so proud of. ...

Chablis: #locationmatters by Yang LU

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this first 90-second clip, Yang LU explains how location is the key to understanding “Why Chablis is special”. #Chablis #PureChablis ...

At the heart of the terroirs of Mâcon-Solutré-Pouilly

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Solutré-Pouilly, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/Bour ...

The word of the wine: Ugni blanc

White grape variety of Italian origin, and the main white variety grown in France. Its large bunches give fine, light and lively wines, suitable for distillation: today it is the main variety for making cognac and armagnac. Ugni blanc, which is a little richer in alcohol when grown in Mediterranean regions, is used in the blending of the Provence and Corsica appellations, often in association with other grape varieties that bring aromas and structure, such as clairette, grenache blanc or sauvignon. Ugni blanc is also used, on a secondary basis, in the production of certain white wines in Gironde (AOC Bordeaux, Entre-deux-Mers, etc.).

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