
Winery La ConteaCianin Moscato Passito
This wine generally goes well with spicy food and sweet desserts.
Food and wine pairings with Cianin Moscato Passito
Pairings that work perfectly with Cianin Moscato Passito
Original food and wine pairings with Cianin Moscato Passito
The Cianin Moscato Passito of Winery La Contea matches generally quite well with dishes of spicy food or sweet desserts such as recipes of coral lentil salad or tiramisu (original recipe).
Details and technical informations about Winery La Contea's Cianin Moscato Passito.
Discover the grape variety: Saint-Macaire
Saint-Macaire noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of medium size. Saint-Macaire noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone valley, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Cianin Moscato Passito from Winery La Contea are 2013, 0
Informations about the Winery La Contea
The Winery La Contea is one of of the world's greatest estates. It offers 19 wines for sale in the of Piedmont to come and discover on site or to buy online.
The wine region of Piedmont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
The word of the wine: Stopper (taste of)
A defect in the wine reminiscent of the smell and taste of mouldy cork.














