The Winery La Contea of Barbaresco of Piedmont

The Winery La Contea is one of the world's great estates. It offers 21 wines for sale in of Barbaresco to come and discover on site or to buy online.
Looking for the best Winery La Contea wines in Barbaresco among all the wines in the region? Check out our tops of the best red, white or effervescent Winery La Contea wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery La Contea wines with technical and enological descriptions.
How Winery La Contea wines pair with each other generally quite well with dishes of pasta, veal or pork such as recipes of meat and cheese pie, lisbon veal sauté or ham and cheese cake.
In the mouth the red wine of Winery La Contea. is a powerful with a nice balance between acidity and tannins.
The wine region of Barbaresco is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine Gaja or the Domaine Roagna produce mainly wines red. The most planted grape varieties in the region of Barbaresco are Nebbiolo, they are then used in wines in blends or as a single variety. On the nose of Barbaresco often reveals types of flavors of cherry, baking spice or dried herbs and sometimes also flavors of balsamic, black olive or hibiscus.
In the mouth of Barbaresco is a powerful with a nice balance between acidity and tannins. We currently count 491 estates and châteaux in the of Barbaresco, producing 884 different wines in conventional, organic and biodynamic agriculture. The wines of Barbaresco go well with generally quite well with dishes of beef, pasta or lamb.
How Winery La Contea wines pair with each other generally quite well with dishes of spicy food or sweet desserts such as recipes of red mullet fillets in saffron sauce or rice with milk.
A very old grape variety grown in the Italian Piedmont. It has a great resemblance with the Freisa, which also comes from the same Italian region. Among the various massal selections made in Italy, we find lampia, michet and rosé. It can be found in Italy, Austria, Bulgaria, Cyprus, Greece, Mexico, the United States (California), Australia, etc. In France, it is practically unknown, perhaps because it is a delicate and demanding grape variety with, among other things, a fairly long phenological cycle.
How Winery La Contea wines pair with each other generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of salmon and spinach lasagna, spaghetti with squid ink (italy) or my godmother's sausage salad.
In the mouth the white wine of Winery La Contea. is a powerful.
Champagne with between 12 and 20 grams of sugar (see dosage liqueur).
How Winery La Contea wines pair with each other generally quite well with dishes of fruity desserts or aperitif such as recipes of rice with milk or rice and cheese ball.
White muscat is a white grape variety of Greek origin. Present in several Mediterranean vineyards, it has several synonyms such as muscat de Die, muscat blanc and frontignac. In France, it occupies a little less than 7,000 ha out of a total of 45,000 ha worldwide. Its young shoots are downy. Its youngest leaves are shiny, bronzed and scabrous. The berries and bunches of this variety are all medium-sized. The flesh of the berries is juicy, sweet and firm. Muscat à petits grains has a second ripening period and buds early in the year. It is moderately vigorous and must be pruned short. It likes poor, stony slopes. This variety is often exposed to spring frosts. It fears mildew, wasps, grape worms, court-noué, grey rot and powdery mildew. Muscat à petits grains is used to make rosé wines and dry white wines. Orange, brown sugar, barley sugar and raisins are the known aromas of these wines.
Planning a wine route in the of Barbaresco? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery La Contea.