Winery Ca’ del Baio - Lodoli Dolcetto d'Alba

Winery Ca’ del BaioLodoli Dolcetto d'Alba

3.4
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Lodoli Dolcetto d'Alba of Winery Ca’ del Baio is a red wine from the region of Dolcetto d'Alba of Piémont.
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.

Taste structure of the Lodoli Dolcetto d'Alba from the Winery Ca’ del Baio

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Lodoli Dolcetto d'Alba of Winery Ca’ del Baio in the region of Piémont is a powerful.

Wine flavors and olphactive analysis

On the nose the Lodoli Dolcetto d'Alba of Winery Ca’ del Baio in the region of Piémont often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.

Details and technical informations about Winery Ca’ del Baio's Lodoli Dolcetto d'Alba.

Winemaker
Ca' del Baio
Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Arruffiac

An old grape variety from the Adour valley, registered in the Official Catalogue of wine grape varieties, list A1. It should not be confused with the raffiat de Moncade, which originated in the same region and is also white.

Last vintages of this wine

Lodoli Dolcetto d'Alba - 2019
In the top 100 of of Dolcetto d'Alba wines
Average rating: 3.311100
Lodoli Dolcetto d'Alba - 2018
In the top 100 of of Dolcetto d'Alba wines
Average rating: 3.51110.50
Lodoli Dolcetto d'Alba - 2017
In the top 100 of of Dolcetto d'Alba wines
Average rating: 3.411100
Lodoli Dolcetto d'Alba - 2016
In the top 100 of of Dolcetto d'Alba wines
Average rating: 3.61110.50
Lodoli Dolcetto d'Alba - 2015
In the top 100 of of Dolcetto d'Alba wines
Average rating: 3.61110.50
Lodoli Dolcetto d'Alba - 2014
In the top 100 of of Dolcetto d'Alba wines
Average rating: 3.311100
Lodoli Dolcetto d'Alba - 2013
In the top 100 of of Dolcetto d'Alba wines
Average rating: 3.51110.50

The best vintages of Lodoli Dolcetto d'Alba from Winery Ca’ del Baio are 2016, 2015, 2018, 2013 and 2017.

Informations about the Winery Ca’ del Baio

The winery offers 22 different wines.
Its wines get an average rating of 3.8.
It is in the top 15 of the best estates in the region
It is located in Dolcetto d'Alba in the region of Piémont
Find the Winery Ca’ del Baio on Facebook and on Twitter

The Winery Ca’ del Baio is one of of the world's great estates. It offers 21 wines for sale in the of Dolcetto d'Alba to come and discover on site or to buy online.

Top wine Piémont
In the top 35000 of of Italy wines
In the top 6500 of of Dolcetto d'Alba wines
In the top 150000 of red wines
In the top 200000 wines of the world

The wine region of Dolcetto d'Alba

The wine region of Dolcetto d'Alba is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine Giuseppe Rinaldi or the Domaine Flavio Roddolo produce mainly wines red. The most planted grape varieties in the region of Dolcetto d'Alba are Nebbiolo, they are then used in wines in blends or as a single variety. On the nose of Dolcetto d'Alba often reveals types of flavors of cherry, cinnamon or black plum and sometimes also flavors of citrus fruit, cedar or hay.


The wine region of Piémont

Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.

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The word of the wine: Acidic (flavor)

Acidity is present in all wines, and is essential in white wines. It is due to the presence of different organic acids in the wine, and is expressed in the mouth by a sensation of freshness combined with other elements, such as minerality or a note of bitterness. Moderately present, it brings relief and vivacity to the wine.

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