Winery MossioBricco Caramelli Dolcetto d'Alba
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Bricco Caramelli Dolcetto d'Alba from the Winery Mossio
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Bricco Caramelli Dolcetto d'Alba of Winery Mossio in the region of Piedmont is a powerful.
Wine flavors and olphactive analysis
On the nose the Bricco Caramelli Dolcetto d'Alba of Winery Mossio in the region of Piedmont often reveals types of flavors of red fruit, tobacco or non oak and sometimes also flavors of earth, oak or red fruit.
Food and wine pairings with Bricco Caramelli Dolcetto d'Alba
Pairings that work perfectly with Bricco Caramelli Dolcetto d'Alba
Original food and wine pairings with Bricco Caramelli Dolcetto d'Alba
The Bricco Caramelli Dolcetto d'Alba of Winery Mossio matches generally quite well with dishes of beef, pasta or lamb such as recipes of cornish pasties, spaghetti with summer vegetables or irish stew with beer.
Details and technical informations about Winery Mossio's Bricco Caramelli Dolcetto d'Alba.
Discover the grape variety: Morescono
Most certainly Italian, genetic analysis has confirmed that it is the variety known as nieddu mannu. It can be found in Corsica and Italy (Sardinia). It is registered in the Official Catalogue of Vat Varieties list A1. However, it should not be confused with morescola, also grown in Corsica, which is none other than aubun and muristellu, one of the synonyms of morrastel.
Last vintages of this wine
The best vintages of Bricco Caramelli Dolcetto d'Alba from Winery Mossio are 2012, 2011, 2017, 2016 and 2013.
Informations about the Winery Mossio
The Winery Mossio is one of of the world's greatest estates. It offers 9 wines for sale in the of Dolcetto d'Alba to come and discover on site or to buy online.
The wine region of Dolcetto d'Alba
The wine region of Dolcetto d'Alba is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine Giuseppe Rinaldi or the Domaine Flavio Roddolo produce mainly wines red. The most planted grape varieties in the region of Dolcetto d'Alba are Nebbiolo, they are then used in wines in blends or as a single variety. On the nose of Dolcetto d'Alba often reveals types of flavors of cherry, cinnamon or black plum and sometimes also flavors of citrus fruit, cedar or hay.
The wine region of Piedmont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
The word of the wine: Côte des Blancs
One of the most famous terroirs of the Champagne region, from Épernay to Vertus, mainly devoted to Chardonnay, hence its name. The villages of Chouilly, Cramant, Cuis, Mesnil-sur-Oger, Avize, etc., lying on the chalk, are in a way to Champagne what Meursault, Chablis and Puligny are to Burgundy.
