
Winery Bonfante & ChiarleMargarita Roero Arneis
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
Taste structure of the Margarita Roero Arneis from the Winery Bonfante & Chiarle
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Margarita Roero Arneis of Winery Bonfante & Chiarle in the region of Piedmont is a powerful with a nice freshness.
Food and wine pairings with Margarita Roero Arneis
Pairings that work perfectly with Margarita Roero Arneis
Original food and wine pairings with Margarita Roero Arneis
The Margarita Roero Arneis of Winery Bonfante & Chiarle matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of fettuccine with cream and cheese, wok of pointed cabbage with shrimps and lemongrass bo bun style or cantalian patranque !.
Details and technical informations about Winery Bonfante & Chiarle's Margarita Roero Arneis.
Discover the grape variety: Negro Aramo
Its country of origin is Greece - it is related to the Greek xynomavro grape variety - and it has been cultivated for a long time in southern Italy, particularly in the southern region of Puglia, although it is known throughout the country. It should not be confused with aglianico, with which it has some synonyms. It should be noted that there is an early Negro Aramo clone. We can also meet the Negro Aramo in England, Australia, New Zealand, the United States (California, ...), ... in France it is almost unknown.
Last vintages of this wine
The best vintages of Margarita Roero Arneis from Winery Bonfante & Chiarle are 0
Informations about the Winery Bonfante & Chiarle
The Winery Bonfante & Chiarle is one of of the world's greatest estates. It offers 29 wines for sale in the of Roero to come and discover on site or to buy online.
The wine region of Roero
The wine region of Roero is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine Cascina Riveri or the Domaine Negro Angelo produce mainly wines white, red and sweet. The most planted grape varieties in the region of Roero are Nebbiolo et Brachetto, they are then used in wines in blends or as a single variety. On the nose of Roero often reveals types of flavors of pineapple, red fruit or aniseed and sometimes also flavors of rose water, chamomile or lemon curd.
The wine region of Piedmont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
The word of the wine: Distinguished
Said of a fine, elegant wine that is outstanding in its category.














