Winery AbbonaArneis Roero Occhetti
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
The Arneis Roero Occhetti of the Winery Abbona is in the top 10 of wines of Roero.
Taste structure of the Arneis Roero Occhetti from the Winery Abbona
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Arneis Roero Occhetti of Winery Abbona in the region of Piedmont is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Arneis Roero Occhetti of Winery Abbona in the region of Piedmont often reveals types of flavors of earth, microbio or vegetal and sometimes also flavors of oak, tree fruit or citrus fruit.
Food and wine pairings with Arneis Roero Occhetti
Pairings that work perfectly with Arneis Roero Occhetti
Original food and wine pairings with Arneis Roero Occhetti
The Arneis Roero Occhetti of Winery Abbona matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of pasta gratin milanese style, flambéed prawns or salted king's cake with cauliflower.
Details and technical informations about Winery Abbona's Arneis Roero Occhetti.
Discover the grape variety: Babic
This is an old indigenous variety that has been cultivated for a long time in Croatia, especially in central and southern Dalmatia. It can also be found in Hungary, in the former Yugoslavia to which Croatia belonged... in France it is almost unknown. It should be noted that it would be related with the dobricic and thus also with the plavac mali its son. Babic should not be confused with babica crni, another Croatian black grape variety.
Last vintages of this wine
The best vintages of Arneis Roero Occhetti from Winery Abbona are 2018, 2019, 2015, 2014 and 2013.
Informations about the Winery Abbona
The Winery Abbona is one of of the world's great estates. It offers 40 wines for sale in the of Roero to come and discover on site or to buy online.
The wine region of Roero
The wine region of Roero is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine Cascina Riveri or the Domaine Negro Angelo produce mainly wines white, red and sweet. The most planted grape varieties in the region of Roero are Nebbiolo et Brachetto, they are then used in wines in blends or as a single variety. On the nose of Roero often reveals types of flavors of pineapple, red fruit or aniseed and sometimes also flavors of rose water, chamomile or lemon curd.
The wine region of Piedmont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
The word of the wine: Salmanazar
Bottle with a capacity of 9 litres.
