The Winery Massandra (Массандра) is one of the largest wineries in the world. It offers 174 wines for sale in of Crimea to come and discover on site or to buy online.
Looking for the best Winery Massandra (Массандра) wines in Crimea among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Massandra (Массандра) wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Massandra (Массандра) wines with technical and enological descriptions.
How Winery Massandra (Массандра) wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of thai beef curry, traditional lamb couscous (from algeria) or lamb kebab.
Historic Black Sea wine peninsula with centuries-old imperial tradition. Recognised speciality: Iberian-style fortified and sweet wines (Massandra, founded by Nicholas II in 1894), with signature notes of dried fruit, candied apricot, honey, walnut and caramel, exceptional long cellaring. Also dense Cabernet Sauvignon and deep Saperavi reds with black fruit, lively Aligoté whites, mineral Riesling and native Kokur. Identity grapes: Ekim Kara, Kefessia.
Temperate climate.
How Winery Massandra (Массандра) wines pair with each other generally quite well with dishes of spicy food, sweet desserts or rich fish (salmon, tuna etc) such as recipes of lobster tail armorican style, tiramisu (original recipe) or quebec style barbecued salmon.
On the nose the white wine of Winery Massandra (Массандра). often reveals types of flavors of earth, microbio or black fruit and sometimes also flavors of dried fruit.
Aromatic, refined whites with a fragrant palate and preserved acidity, showing intense, signature muscat aromas of rose, orange blossom, citrus, exotic fruits (lychee, mango), fresh grape and honey. Made as crisp dry, sparkling (Asti DOCG) and great naturally sweet wines (Beaumes-de-Venise AOC, Muscat de Rivesaltes AOC, Frontignan AOC, Lunel AOC, Samos PDO). Ancient Mediterranean variety, one of the oldest cultivated worldwide, ancestor of many muscats.
How Winery Massandra (Массандра) wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of beef in white wine, irish stew with beer or crab matoutou.
On the nose the natural sweet wine of Winery Massandra (Массандра). often reveals types of flavors of red fruit, non oak or oak.
A family of animal aromas reminiscent of venison and present in certain old red wines. See venison.
How Winery Massandra (Массандра) wines pair with each other generally quite well with dishes such as recipes .
Sweet, lightly sparkling aromatic whites with a pale golden hue, a supple palate and preserved acidity, with intense signature aromas of muscat, rose, orange blossom, white peach, candied citrus, honey, sage and explosive muscat notes. Low alcohol, indulgent profile. Absolute star of Moscato d'Asti DOCG and Asti Spumante DOCG in Piedmont. Italian name for the muscat family (Moscato Bianco = muscat blanc à petits grains), Piedmontese signature.
How Winery Massandra (Массандра) wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of tata simone's dumplings, couscous chicken and merguez or mutton stew with potatoes and garlic.
On the nose the sweet wine of Winery Massandra (Массандра). often reveals types of flavors of microbio, oak or red fruit and sometimes also flavors of dried fruit, earth or black fruit.
Mechanical action consisting of pressing the grapes (before fermentation for whites) or the marc soaked in wine (after fermentation for reds).
How Winery Massandra (Массандра) wines pair with each other generally quite well with dishes of spicy food or sweet desserts such as recipes of lamb tagine with prunes or yoghurt cake.
Intensely perfumed aromatic whites with a pale golden robe, showing powerful signature aromas of muscat, rose, white flowers, fresh grape and exotic fruits. Prized for sweet wines, fortified muscats (Moscatel de Setúbal, Málaga) and aromatic table grapes. Grown in Spain (Málaga, Levant), Portugal, Italy and the Maghreb. The Anglo-Saxon and Iberian name for Muscat Blanc à Petits Grains, a historic aromatic variety.
Planning a wine route in the of Crimea? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Massandra (Массандра).
Lively, taut whites with chiselled acidity and an airy palate, with aromas of lemon, green apple, white flowers, fresh almond and chalky notes. Typically saline finish. Star of Bouzeron AOC (the only single-variety aligoté appellation) and Bourgogne Aligoté AOC. Also used in Crémant de Bourgogne and the iconic kir cocktail (with blackcurrant liqueur). Historic Burgundian variety, a cross of pinot noir × gouais blanc, half-sibling of chardonnay.
