The Winery Inkerman / Інкерман is one of the world's great estates. It offers 136 wines for sale in of Crimea to come and discover on site or to buy online.
Looking for the best Winery Inkerman / Інкерман wines in Crimea among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Inkerman / Інкерман wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Inkerman / Інкерман wines with technical and enological descriptions.
How Winery Inkerman / Інкерман wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of roast pork with pineapple, couscous without couscous maker or saka-saka.
On the nose the red wine of Winery Inkerman / Інкерман. often reveals types of flavors of oaky, leather or black currant and sometimes also flavors of earth, oak or black fruit.
Historic Black Sea wine peninsula with centuries-old imperial tradition. Recognised speciality: Iberian-style fortified and sweet wines (Massandra, founded by Nicholas II in 1894), with signature notes of dried fruit, candied apricot, honey, walnut and caramel, exceptional long cellaring. Also dense Cabernet Sauvignon and deep Saperavi reds with black fruit, lively Aligoté whites, mineral Riesling and native Kokur. Identity grapes: Ekim Kara, Kefessia.
Temperate climate.
How Winery Inkerman / Інкерман wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of filet mignon in a crust, pasta with tuna and laughing cow or chicken curry with coconut milk and cashew nuts.
On the nose the white wine of Winery Inkerman / Інкерман. often reveals types of flavors of tropical, green apple or lime and sometimes also flavors of minerality, honey or earth.
Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.
How Winery Inkerman / Інкерман wines pair with each other generally quite well with dishes of beef, pork or game (deer, venison) such as recipes of romazava (madagascar), cassoulet or roast venison with green pepper sauce.
On the nose the sparkling wine of Winery Inkerman / Інкерман. often reveals types of flavors of tree fruit.
Large capacity barrel.
How Winery Inkerman / Інкерман wines pair with each other generally quite well with dishes such as recipes .
Aromatic whites (sometimes reds) ranging from off-dry to luscious, showing powerful signature aromas of muscat, rose, white flowers, fresh grape and exotic fruits. Vinified dry, sweet, liqueur, VDN and sparkling. A family of historic aromatic varieties among the oldest cultivated in the world, including Muscat Blanc à Petits Grains, Muscat d'Alexandrie, Muscat Ottonel and many others. Grown across the Mediterranean and worldwide.
How Winery Inkerman / Інкерман wines pair with each other generally quite well with dishes such as recipes .
Between Épernay and Reims, a large limestone massif with varied soils and exposure where pinot noir reigns supreme. Ambonnay, Bouzy, Verzenay, Verzy, etc., are equivalent to the Burgundian Gevrey-Chambertin and Vosne-Romanée. There are also great Chardonnays, which are rarer (Mailly, Marmery, Trépail, Villers).
Planning a wine route in the of Crimea? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Inkerman / Інкерман.
Supple, fruity reds with a clear ruby robe, silky tannins and a fresh, airy palate, with signature aromas of red fruits (cherry, raspberry), gentle spices and floral notes. Adds freshness and delicacy to blends. Traditionally used in Port, Madeira and Dão reds. Portuguese synonym for the Jura's Trousseau according to DNA analysis; indigenous black variety of the Douro and Dão.
