Winery Massandra (Массандра)Grand Reserve Muscat Black Massandra
Sweet wine
This wine generally goes well with spicy food and sweet desserts.
Food and wine pairings with Grand Reserve Muscat Black Massandra
Pairings that work perfectly with Grand Reserve Muscat Black Massandra
Original food and wine pairings with Grand Reserve Muscat Black Massandra
The Grand Reserve Muscat Black Massandra of Winery Massandra (Массандра) matches generally quite well with dishes of spicy food or sweet desserts such as recipes of couscous without couscous maker or yoghurt cake.
Details and technical informations about Winery Massandra (Массандра)'s Grand Reserve Muscat Black Massandra.
Discover the grape variety: Gamay Fréaux
Gamay Fréaux noir is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of small to medium size. The Gamay Fréaux noir can be found in several vineyards: South-West, Cognac, Bordeaux, Rhône valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais, Armagnac.
Last vintages of this wine
The best vintages of Grand Reserve Muscat Black Massandra from Winery Massandra (Массандра) are 0
Informations about the Winery Massandra (Массандра)
The Winery Massandra (Массандра) is one of of the world's great estates. It offers 99 wines for sale in the of Crimea to come and discover on site or to buy online.
The wine region of Crimea
Turkey, located on the Anatolian peninsula between the Mediterranean and the Black Sea, produces more grapes than any other country in the world. However, only a very small proportion of these grapes are made into wine; as a predominantly Muslim nation, Turkey's per capita Alcohol consumption is very low. The lack of wine production in Turkey is highly ironic, as wine historians believe that viticulture and winemaking originated in this Part of the world. Archaeological projects in Turkey and neighboring countries in the Levant have uncovered evidence suggesting that primitive VineBreeding was part of life here more than 6,000 years ago, which explains the abundance of wine grapes (vinifera).
The word of the wine: Sabrer (champagne)
A cavalier and folkloric way of opening a bottle of champagne by breaking the neck with a sharp blow given with the top of the blade of a sabre.
