
Winery Massandra (Массандра)Pearl Massandra White (Жемчужина Массандры Белое)
This wine generally goes well with spicy food and sweet desserts.
The Pearl Massandra White (Жемчужина Массандры Белое) of the Winery Massandra (Массандра) is in the top 30 of wines of Ukraine and in the top 20 of wines of Crimea.
Food and wine pairings with Pearl Massandra White (Жемчужина Массандры Белое)
Pairings that work perfectly with Pearl Massandra White (Жемчужина Массандры Белое)
Original food and wine pairings with Pearl Massandra White (Жемчужина Массандры Белое)
The Pearl Massandra White (Жемчужина Массандры Белое) of Winery Massandra (Массандра) matches generally quite well with dishes of spicy food or sweet desserts such as recipes of pasta with chicken and curry or chocolate mug cake.
Details and technical informations about Winery Massandra (Массандра)'s Pearl Massandra White (Жемчужина Массандры Белое).
Discover the grape variety: Avana
Very old grape variety cultivated in northern Italy in the Piedmont region. It would have been introduced in Savoy at the beginning of the 17th century. An A.D.N. study, dating from 2011, shows that Hibou noir and Avana are one and the same variety. It should also be noted that Amigne is its half-sister, Rèze its grandmother and Rouge du Pays (a variety from the Swiss Valais) its grandfather.
Last vintages of this wine
The best vintages of Pearl Massandra White (Жемчужина Массандры Белое) from Winery Massandra (Массандра) are 2016, 2018, 2019, 2017 and 0.
Informations about the Winery Massandra (Массандра)
The Winery Massandra (Массандра) is one of of the world's greatest estates. It offers 99 wines for sale in the of Crimea to come and discover on site or to buy online.
The wine region of Crimea
Turkey, located on the Anatolian peninsula between the Mediterranean and the Black Sea, produces more grapes than any other country in the world. However, only a very small proportion of these grapes are made into wine; as a predominantly Muslim nation, Turkey's per capita Alcohol consumption is very low. The lack of wine production in Turkey is highly ironic, as wine historians believe that viticulture and winemaking originated in this Part of the world. Archaeological projects in Turkey and neighboring countries in the Levant have uncovered evidence suggesting that primitive VineBreeding was part of life here more than 6,000 years ago, which explains the abundance of wine grapes (vinifera).
The word of the wine: Ugni blanc
White grape variety of Italian origin, and the main white variety grown in France. Its large bunches give fine, light and lively wines, suitable for distillation: today it is the main variety for making cognac and armagnac. Ugni blanc, which is a little richer in alcohol when grown in Mediterranean regions, is used in the blending of the Provence and Corsica appellations, often in association with other grape varieties that bring aromas and structure, such as clairette, grenache blanc or sauvignon. Ugni blanc is also used, on a secondary basis, in the production of certain white wines in Gironde (AOC Bordeaux, Entre-deux-Mers, etc.).














