Winery Massandra (Массандра)Muscat Zadorozhnaya Burdinsky (Мускат Задорожная Бурдинский)
Sweet wine
This wine generally goes well with spicy food and sweet desserts.
Food and wine pairings with Muscat Zadorozhnaya Burdinsky (Мускат Задорожная Бурдинский)
Pairings that work perfectly with Muscat Zadorozhnaya Burdinsky (Мускат Задорожная Бурдинский)
Original food and wine pairings with Muscat Zadorozhnaya Burdinsky (Мускат Задорожная Бурдинский)
The Muscat Zadorozhnaya Burdinsky (Мускат Задорожная Бурдинский) of Winery Massandra (Массандра) matches generally quite well with dishes of spicy food or sweet desserts such as recipes of shrimp risotto with curry or yoghurt cake.
Details and technical informations about Winery Massandra (Массандра)'s Muscat Zadorozhnaya Burdinsky (Мускат Задорожная Бурдинский).
Discover the grape variety: Pinot
Pinot gris is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Pinot gris can be found in many vineyards: Alsace, South-West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Champagne, Burgundy, Lorraine, Jura, Savoie & Bugey, Beaujolais, Provence & Corsica, Rhône Valley.
Last vintages of this wine
The best vintages of Muscat Zadorozhnaya Burdinsky (Мускат Задорожная Бурдинский) from Winery Massandra (Массандра) are 2016, 0, 2019
Informations about the Winery Massandra (Массандра)
The Winery Massandra (Массандра) is one of wineries to follow in Crimea.. It offers 99 wines for sale in the of Crimea to come and discover on site or to buy online.
The wine region of Crimea
Turkey, located on the Anatolian peninsula between the Mediterranean and the Black Sea, produces more grapes than any other country in the world. However, only a very small proportion of these grapes are made into wine; as a predominantly Muslim nation, Turkey's per capita Alcohol consumption is very low. The lack of wine production in Turkey is highly ironic, as wine historians believe that viticulture and winemaking originated in this Part of the world. Archaeological projects in Turkey and neighboring countries in the Levant have uncovered evidence suggesting that primitive VineBreeding was part of life here more than 6,000 years ago, which explains the abundance of wine grapes (vinifera).
The word of the wine: Vegetative cycle
All the different phases of the vine's development: winter rest period, budburst, inflorescence, flowering, fruit set, veraison, ripening.
