Winery Massandra (Массандра)Cahors South Coast (Кагор Южнобережный)
Sweet wine
This wine generally goes well with
The Cahors South Coast (Кагор Южнобережный) of the Winery Massandra (Массандра) is in the top 20 of wines of Ukraine and in the top 10 of wines of Crimea.
Wine flavors and olphactive analysis
On the nose the Cahors South Coast (Кагор Южнобережный) of Winery Massandra (Массандра) in the region of Crimea often reveals types of flavors of earth, microbio or red fruit and sometimes also flavors of black fruit.
Details and technical informations about Winery Massandra (Массандра)'s Cahors South Coast (Кагор Южнобережный).
Discover the grape variety: Ohanès
This variety is known in Spain, Portugal, Italy, Greece, Morocco, South Africa, the United States (California), Argentina, Chile, etc. In France, it is little cultivated because of its late maturity. - Synonyms: oanez or ohanez, uva de Almeria, uva del barco, santa paula, not to be confused with the white gherkin, khaen, grumer negro, valenci or valensi, which is not related to the black valensi (for all the synonyms of the grape varieties, click here!)
Last vintages of this wine
The best vintages of Cahors South Coast (Кагор Южнобережный) from Winery Massandra (Массандра) are 2018, 2013, 2012, 2011 and 2007.
Informations about the Winery Massandra (Массандра)
The Winery Massandra (Массандра) is one of of the world's greatest estates. It offers 99 wines for sale in the of Crimea to come and discover on site or to buy online.
The wine region of Crimea
Turkey, located on the Anatolian peninsula between the Mediterranean and the Black Sea, produces more grapes than any other country in the world. However, only a very small proportion of these grapes are made into wine; as a predominantly Muslim nation, Turkey's per capita Alcohol consumption is very low. The lack of wine production in Turkey is highly ironic, as wine historians believe that viticulture and winemaking originated in this Part of the world. Archaeological projects in Turkey and neighboring countries in the Levant have uncovered evidence suggesting that primitive VineBreeding was part of life here more than 6,000 years ago, which explains the abundance of wine grapes (vinifera).
The word of the wine: Trader-breeder
In the major wine regions, the négociant does not simply buy and resell the wines but, from very young wines, carries out all the maturing operations until bottling.
