Winery Alma ValleyНовый Иерусалим Алтарное
Sweet wine
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Pinot noir.
This wine generally goes well with pork, poultry or beef.
The Новый Иерусалим Алтарное of the Winery Alma Valley is in the top 10 of wines of Ukraine and in the top 10 of wines of Crimea.
Food and wine pairings with Новый Иерусалим Алтарное
Pairings that work perfectly with Новый Иерусалим Алтарное
Original food and wine pairings with Новый Иерусалим Алтарное
The Новый Иерусалим Алтарное of Winery Alma Valley matches generally quite well with dishes of beef, lamb or veal such as recipes of quick beef bourguignon, lamb tagine with quince or traditional veal stew.
Details and technical informations about Winery Alma Valley's Новый Иерусалим Алтарное.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Новый Иерусалим Алтарное from Winery Alma Valley are 2018, 0, 2019, 2017
Informations about the Winery Alma Valley
The Winery Alma Valley is one of of the world's greatest estates. It offers 60 wines for sale in the of Crimea to come and discover on site or to buy online.
The wine region of Crimea
Turkey, located on the Anatolian peninsula between the Mediterranean and the Black Sea, produces more grapes than any other country in the world. However, only a very small proportion of these grapes are made into wine; as a predominantly Muslim nation, Turkey's per capita Alcohol consumption is very low. The lack of wine production in Turkey is highly ironic, as wine historians believe that viticulture and winemaking originated in this Part of the world. Archaeological projects in Turkey and neighboring countries in the Levant have uncovered evidence suggesting that primitive VineBreeding was part of life here more than 6,000 years ago, which explains the abundance of wine grapes (vinifera).
The word of the wine: Guyot (pruning)
This is the most widespread pruning technique. It includes one or two long branches and allows the mechanization of a large number of vineyard operations.
