
Winery Massandra (Массандра)Black Doctor Massandra Zkim Kara Massandra (Чорний Доктор Масандра Зким Кара Массандра)
This wine generally goes well with
Wine flavors and olphactive analysis
On the nose the Black Doctor Massandra Zkim Kara Massandra (Чорний Доктор Масандра Зким Кара Массандра) of Winery Massandra (Массандра) in the region of Crimea often reveals types of flavors of oak, dried fruit.
Details and technical informations about Winery Massandra (Массандра)'s Black Doctor Massandra Zkim Kara Massandra (Чорний Доктор Масандра Зким Кара Массандра).
Discover the grape variety: Oberlin
Oberlin noir is a grape variety that originated in France (Alsace). It is a variety resulting from a cross of the same species (interspecific hybridization). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. You can find the Oberlin noir cultivated in these vineyards: Provence & Corsica, Rhône Valley, Loire Valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Black Doctor Massandra Zkim Kara Massandra (Чорний Доктор Масандра Зким Кара Массандра) from Winery Massandra (Массандра) are 0
Informations about the Winery Massandra (Массандра)
The Winery Massandra (Массандра) is one of wineries to follow in Crimea.. It offers 99 wines for sale in the of Crimea to come and discover on site or to buy online.
The wine region of Crimea
Turkey, located on the Anatolian peninsula between the Mediterranean and the Black Sea, produces more grapes than any other country in the world. However, only a very small proportion of these grapes are made into wine; as a predominantly Muslim nation, Turkey's per capita Alcohol consumption is very low. The lack of wine production in Turkey is highly ironic, as wine historians believe that viticulture and winemaking originated in this Part of the world. Archaeological projects in Turkey and neighboring countries in the Levant have uncovered evidence suggesting that primitive VineBreeding was part of life here more than 6,000 years ago, which explains the abundance of wine grapes (vinifera).
The word of the wine: Pruine
A thin, fluffy film that covers the surface of the grape. It makes the berry impermeable and contains the indigenous yeasts necessary for the fermentation of the must.














