Looking for a good wine of Iles Baléares among the top wines in the region? Check out our tops of the best red, white or effervescent wines of Iles Baléares. Also find some food and wine pairings that may be appropriate with these exceptional wines. Learn more about the region and the wines of Iles Baléares with technical and enological descriptions.
Want to buy a red wine of Iles Baléares cheap or sell a red wine of Iles Baléares at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Red wines from the region of Iles Baléares go well with generally quite well with dishes of beef, pasta or veal such as recipes of roast beef in a foie gras and chanterelle crust, tuscan pastachute or roast veal with milk and rosemary.
On the nose the red wine of the region of Iles Baléares. often reveals types of flavors of oaky, raspberry or non oak and sometimes also flavors of earth, oak or spices. In the mouth the red wine of the region of Iles Baléares. is a powerful with a nice balance between acidity and tannins.
A wine route planned in the region of Iles Baléares? Here are the wineries to visit and the winemakers to meet during your trip in search of the best red wine of Iles Baléares.
The Balearic Islands (Las Islas Baleares) collectively form one of Spain's 17 official administrative regions. This idyllic archipelago Lies about 95 km east of the Iberian Peninsula in the western Mediterranean. The islands' closest neighbours are the provinces of Valencia and Murcia to the west, and Catalonia to the North. The four largest islands (Mallorca, Menorca, Ibiza and Formentera) are known as the archetypal Mediterranean holiday destinations.
Although wine has been produced on the islands since Roman times (vines were introduced around 121 BC), the industry is still evolving. The islands have two official DO wine designations: Pla i Llevant (introduced in 2001) and Binissalem-Mallorca, both located on the island of Mallorca.
Want to buy a white wine of Iles Baléares cheap or sell a white wine of Iles Baléares at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
White wines from the region of Iles Baléares go well with generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of ham croquette with purée, pasta salmon - fresh cream or arroz de marisco.
On the nose the white wine of the region of Iles Baléares. often reveals types of flavors of citrus, citrus fruit or oak and sometimes also flavors of non oak, earth or microbio. In the mouth the white wine of the region of Iles Baléares. is a with a nice freshness.
A wine route planned in the region of Iles Baléares? Here are the wineries to visit and the winemakers to meet during your trip in search of the best white wine of Iles Baléares.
The white Parellada is a grape variety that originated in France (Spain). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches of grapes of medium size. The white Parellada can be found cultivated in these vineyards: Languedoc & Roussillon, South West.
Want to buy a sparkling wine of Iles Baléares cheap or sell a sparkling wine of Iles Baléares at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Sparkling wines from the region of Iles Baléares go well with generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of norman mussels with cider, small croissants with smoked salmon (toast) or monkfish in foil.
On the nose the sparkling wine of the region of Iles Baléares. often reveals types of flavors of non oak, microbio or tree fruit and sometimes also flavors of citrus fruit. In the mouth the sparkling wine of the region of Iles Baléares. is a with a nice vivacity and a fine and pleasant bubble.
A wine route planned in the region of Iles Baléares? Here are the wineries to visit and the winemakers to meet during your trip in search of the best sparkling wine of Iles Baléares.
One of the most famous terroirs of the Champagne region, from Épernay to Vertus, mainly devoted to Chardonnay, hence its name. The villages of Chouilly, Cramant, Cuis, Mesnil-sur-Oger, Avize, etc., lying on the chalk, are in a way to Champagne what Meursault, Chablis and Puligny are to Burgundy.
Want to buy a pink wine of Iles Baléares cheap or sell a pink wine of Iles Baléares at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Pink wines from the region of Iles Baléares go well with generally quite well with dishes of beef, lamb or spicy food such as recipes of stuffed peppers, lamb with coconut milk or risotto milanese.
On the nose the pink wine of the region of Iles Baléares. often reveals types of flavors of citrus fruit, red fruit or earth and sometimes also flavors of oak, tree fruit or tropical fruit.
A wine route planned in the region of Iles Baléares? Here are the wineries to visit and the winemakers to meet during your trip in search of the best pink wine of Iles Baléares.
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
Want to buy a sweet wine of Iles Baléares cheap or sell a sweet wine of Iles Baléares at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Sweet wines from the region of Iles Baléares go well with generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of butternut and goat cheese gratin, garba ( ivory coast ) or haddock with curry cream.
On the nose the sweet wine of the region of Iles Baléares. often reveals types of flavors of dried fruit, earth or tree fruit and sometimes also flavors of tropical fruit, oak.
A wine route planned in the region of Iles Baléares? Here are the wineries to visit and the winemakers to meet during your trip in search of the best sweet wine of Iles Baléares.
International Organisation of Vine and Wine. Intergovernmental organization studying the technical, scientific or economic questions raised by the culture of the vine and the production of wine.
Want to buy a natural-sweet wine of Iles Baléares cheap or sell a natural-sweet wine of Iles Baléares at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Natural sweet wines from the region of Iles Baléares go well with generally quite well with dishes such as recipes .
This grape variety is native to the Balearic Islands (Spain), more precisely to the island of Mayorque, and has been cultivated for a very long time. It is said to be the result of a natural cross between the Callet Cas Concos (Negrella) and the Fogoneu, the former being in danger of extinction. Callet is hardly known in other wine-producing countries, but in France it should be interesting for the production of original rosé wines that are pleasant to drink.
Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Saint-Gengoux-Le-National, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitte ...
Strong demand for Château Lynch-Bages wines from collectors in Europe, US and Asia helped ensure all 342 lots in the London-based auction were sold, said Sotheby’s. Total sales at the 25 March event hit £877,826 ($1.16m), eclipsing a pre-sale high estimate of just under £700,000. It’s another sign of a strong auction market, and of Lynch-Bages’ popularity; this Pauillac-based Bordeaux estate owned by the Cazes family has long been known for punching above its fifth growth status in the 1855 Clas ...
Prima & Ultima – meaning ‘first and last’ – showcases whiskies that are exactly that: either the first or the last of their kind. The eight single malts in this year’s line-up were chosen by Diageo master blender Dr Craig Wilson, following in the footsteps of previous Prima & Ultima creators Maureen Robinson and Dr Jim Beveridge OBE. The whiskies include the final Brora bottling from 1981, and spirit from the last two casks of Port Ellen filled in 1980, as well as single malts from Royal ...
