Winery Selva Vins - Malvasia Dulce Natural

Winery Selva VinsMalvasia Dulce Natural

The Malvasia Dulce Natural of Winery Selva Vins is a sweet wine from the region of Mallorca of Iles Baléares.
This wine generally goes well with

Details and technical informations about Winery Selva Vins's Malvasia Dulce Natural.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
13.5°
Allergens
Contains sulfites

Discover the grape variety: Menu Pineau

Lively and structured dry whites with a pale golden colour, slender palate and razor-sharp acidity, with signature aromas of citrus (lemon), white flowers (acacia), white stone fruit (apple, pear) and Loire mineral notes. An airy and taut profile. Traditional component of Cheverny AOC and Valençay AOC appellations, signing characterful Loire blends. An indigenous French white variety from Touraine and Sologne (also called Arbois), nearly extinct then recently rediscovered.

Informations about the Winery Selva Vins

The winery offers 12 different wines.
Its wines get an average rating of 3.9.
It is in the top 10 of the best estates in the region
It is located in Mallorca in the region of Iles Baléares

The Winery Selva Vins is one of of the world's greatest estates. It offers 12 wines for sale in the of Mallorca to come and discover on site or to buy online.

Top wine Iles Baléares
In the top 50000 of of Spain wines
In the top 600 of of Mallorca wines
In the top 25000 of sweet wines
In the top 750000 wines of the world

The wine region of Mallorca

Mediterranean wine island of the Balearics, a scene in full qualitative renewal. Native Manto Negro is the signature of Binissalem (min. 30%): velvety reds with signature notes of ripe cherry, plum, garrigue, sweet spices and a smoky touch, round tannins and a sun-drenched palate — the Mallorcan identity. Also supple Callet, fruity Fogoneu, rare Gorgollasa in revival.


The wine region of Iles Baléares

Spanish Mediterranean archipelago (Majorca, Minorca, Ibiza), warm insular climate, limestone soils. Manto Negro (Majorca, 320 ha, native): supple and silky with red cherry, raspberry, plum, Mediterranean herbs and spicy hint, fine tannins and moderate alcohol. Round and fragrant Callet (native) solo or blended (young and rosé). Cabernet and Merlot for ageing cuvées.

The word of the wine: Rancio

Odour and taste characteristic of certain wines that have undergone oxidative maturation, i.e. in contact with oxygen (vin jaune du Jura, dry rancio du Roussillon, maury, banyuls, rivesaltes, etc.).

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