Winery Xaloc - Cava Brut

Winery XalocCava Brut

3.2
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Cava Brut of Winery Xaloc is a sparkling wine from the region of Iles Baléares.
In the mouth this sparkling wine is a with a nice vivacity and a fine and pleasant bubble.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.

Taste structure of the Cava Brut from the Winery Xaloc

Light
Bold
Soft
Acidic
Gentle
Fizzy

In the mouth the Cava Brut of Winery Xaloc in the region of Iles Baléares is a with a nice vivacity and a fine and pleasant bubble.

Details and technical informations about Winery Xaloc's Cava Brut.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Palomino

Structured dry whites transformed by oxidation and flor into great fortified wines, with a pale golden to amber color, ample palate, offering signature aromas of nuts, almond, bruised apple, yeast (flor), iodine and saline marine notes. A unique profile in the world. Star of Jerez DO, excelling as Fino, Manzanilla, Amontillado and Oloroso. Spanish indigenous variety from Andalusia, one of the most emblematic in the country.

Last vintages of this wine

Cava Brut - 0
In the top 100 of of Iles Baléares wines
Average rating: 3.211100

The best vintages of Cava Brut from Winery Xaloc are 0

Informations about the Winery Xaloc

The winery offers 2 different wines.
Its wines get an average rating of 3.2.
It is in the top 3 of the best estates in the region
It is located in Iles Baléares

The Winery Xaloc is one of of the world's greatest estates. It offers 2 wines for sale in the of Iles Baléares to come and discover on site or to buy online.

Top wine Iles Baléares
In the top 60000 of of Spain wines
In the top 1500 of of Iles Baléares wines
In the top 90000 of sparkling wines
In the top 1500000 wines of the world

The wine region of Iles Baléares

Spanish Mediterranean archipelago (Majorca, Minorca, Ibiza), warm insular climate, limestone soils. Manto Negro (Majorca, 320 ha, native): supple and silky with red cherry, raspberry, plum, Mediterranean herbs and spicy hint, fine tannins and moderate alcohol. Round and fragrant Callet (native) solo or blended (young and rosé). Cabernet and Merlot for ageing cuvées.

The word of the wine: Bourbe

Solid elements suspended in the must. See settling.

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